Ingredients

• Chicken egg - 1 pc.
• Sugar - 1 tbsp.
• Porridge for baby food instant - 200 gr.
• Butter - 100 gr.
• Boiled water - 1 tbsp.
• Wheat flour - 0.5 tbsp.
• Slaked soda - 0.5 teaspoon.

Suddenly delicious cookies from the nursery instant porridge... its preparation is so simple that it is hard to believe that it can be so aromatic and soft. By the way, the cookie will taste different every time if you use different instant baby cereals. This cookie was to the liking of both adults and four-year-old children, and even a little toothless nephew.

Baby porridge cookies - recipe with photo:

1. Combine egg and sugar. You can stir them with a spoon and leave for 10 minutes for the sugar to dissolve.

2. Beat the eggs and sugar thoroughly with a mixer.

3. Prepare the ingredients for the dough - pour the porridge into a bowl. We chose instant buckwheat porridge for baby food.

4. Gently melt the butter without bringing it to a boil.

5. Connect egg mixture, water and melted butter. Mix well.

6. Pour in the vinegar slaked baking soda. Mix thoroughly.

7. Now add porridge to the dough. At first it will seem that there is too little liquid in the dough, but soon the whole porridge will be saturated with water and the dough will turn out to be wonderful. Just keep getting in the way and you will see.

8. Now leave the dough for 20 minutes so that the porridge swells well. Finally add flour and knead the dough.

9. The dough made from instant porridge turns out to be very tender. Working with him is a pleasure, it does not stick to your hands and smells very tasty with buckwheat and vanilla.

10. Roll out the dough with a rolling pin into a layer about 1 cm thick or slightly thinner.

11. Cut out the cookies using special cutters. If there are no such devices, you can cut out round cookies with a glass, cut diamonds with a knife or sculpt figures with your hands. Grease a baking sheet vegetable oil and place your cookies on top of it. The distance between the cookies can be kept small, since the dough does not rise in the oven, but simply reddens.

12. Bake cookies in an oven preheated to 180 degrees for 15-20 minutes.

13. Sprinkle ready-made baby porridge cookies icing sugar and serve. Bon Appetit!

The main complementary foods for children under one year old are various cereals and mixtures. They are a dry and instant product that can be diluted with milk or water. Unfortunately, there are situations when a young mother cannot choose a formula suitable for her baby. What to do in this case, because the shelf life of the baby product is short. Cookies from baby porridge will come to the rescue. Its cooking recipe is simple, and the result will delight not only toddlers, but also you.

Infant formula cookies are light and airy. And for its preparation you do not need to stock up large quantity products and waste a lot of time. You can add nuts, raisins, dried apricots or sprinkle with pastry balls to the usual recipe. In any case, the product turns out to be original and bright, which will undoubtedly please the little one.

Culinary secrets

Before making delicious baby food cookies, take advice from experienced housewives... For light and air tests, the following rules apply:

• First, all bulk ingredients are mixed: sugar, cereals, cocoa.
• The butter will soften on the stove, but do not let it boil.
• Kefir or milk is mixed into the melted butter.
• The final touch is to combine all the ingredients in one bowl.
• It is this sequence that is preferable for making cookies from baby porridge.
• After forming balls, squares or figures, roll them in powdered sugar for a light aroma.
• It is best to bake the product in the oven, this will ensure that it bakes evenly.
• During the baking process, the cookies increase in size, but not significantly.
• Serve the prepared treat hot, as this will make it particularly soft.

You can also think over the original presentation of the dish by decorating it fresh berries or dried fruits. Infant formula cookies will become a favorite dish for the whole family.

Classic recipe

Who said that the classics are boring and monotonous? And if you add a touch of creativity with powdered sugar and bright powder. The kid will definitely appreciate the airy and tasty treat deservedly.

To make cookies from children's instant porridge, we need the following ingredients:

• egg - 1 pc.;
• granulated sugar - 1 tbsp.;
• any dry porridge - 200 g;
• butter - 100 g;
• water - 1 tbsp.;
• flour - ½ tbsp.;
• soda, quenched with vinegar - ½ tsp.

Step-by-step preparation of delicacies:

1. Combine egg and sugar in a bowl. Mash thoroughly and leave for 10 minutes until the granulated sugar is completely dissolved.
2. After this time, beat the egg and sugar mixture.
3. Cooking the dough. It can be buckwheat, wheat or rice, depending on the cereal you choose. First, combine the melted butter with water, sugar, and an egg. Mix well.
4. Add soda to the future dough and mix again.
5. Gently add dry baby porridge grits to the mixture and stir. You may think that there is not enough liquid in the dough, but this is not the case. The porridge just needs time to absorb water and swell. For this purpose, let the dough sit for 20 minutes.
6. After the expiration date, start the mixing process. Working with infant formula is just a joy! The dough from it does not stick to your hands, is light and does not take much time to knead.
7. Roll out the dough into a layer approximately 1 mm thick. And start the most creative part of the cooking! Using the molds, cut out a variety of shapes and place them on a greased baking sheet.
8. Put cooking masterpiece in an oven preheated to 180 degrees and wait 15 minutes. The cookie should be covered golden brown- this indicates readiness.

Sprinkle the baked delicacy with powder or dusting powder and gather everyone for a delicious tea party. The cooking process will give you great pleasure.

Baby porridge baked goods: video recipe

Hypoallergenic recipe

If your baby is allergic to food, including egg white, then for it the special recipe biscuits without eggs. The delicacy is prepared with the addition of kefir and cocoa. The composition includes the following components:

• dry mixture - 2 tbsp.;
• flour, if possible oatmeal - 2 tbsp. l .;
• cocoa - 2 tbsp. l .;
• kefir - ½ cup;
• butter - 50 g.;
• granulated sugar - 2 tbsp. l .;
• baking powder - 1 tsp;
• vanillin - 1 g;
• icing sugar - 100 g.

The egg-free baby cereal cookie recipe is hypoallergenic and also easy to make.

Cookies from dry infant formula are prepared as follows:

1. Combine cocoa, flour and sugar in a deep bowl. Rub them together thoroughly.
2. Add vanillin, baking powder and infant formula to the same. Stir.
3. Soften the butter on a stove or a water bath and pour into the future dough. Add kefir there and mix well.
4. Leave the mass for about 20 minutes to fully swell.
5. Preheat the oven to 180 degrees. Roll out the dough into a thin layer and cut out the figures.
6. Grease a baking sheet with oil. Place the cookies on top of it and send them to bake. Cooking time - 15 minutes.

If you or your child are not kefir lovers, then it can be replaced with milk or ordinary boiled water.

Dry mix biscuits: video recipe

Cookies from "Clever Girl"

The popular Russian brand of infant formula "Clever" is in demand on the consumer market. Try to cook loose biscuits with an egg on the recommendation of this brand.

Ingredients :

• egg - 1 pc.;
• margarine - 70 g;
• sugar - ½ tbsp.;
• flour - 3 tbsp. l .;
• soda, quenched with vinegar - ½ tsp;
• baby porridge - 1 tbsp.

Cooking method:

1. We prepare the dough according to the standard scheme and leave it for 20 minutes, infuse.
2. Next, we proceed to the formation of the future cookies. Sausages are most successfully obtained from such a test, which, when pinned, form bows.
3. Spread the blanks on a greased baking sheet and send them to the oven preheated to 180 degrees. Bake for 15 minutes.

Cookies "Clever" are light, fragrant and quite pleasant to the taste. You can try recipes with the addition of buckwheat, rice or semolina. Do not limit your imagination and creativity.

Baked milk

Let's try to replace water or kefir with baked milk.

Making cookies with milk from infant formula, the recipe for which is suggested below, does not take long:

• children's mixture - 130 g;
• baked milk - 100 g;
• eggs - 2 pcs.;
• wheat flour - 250 g;
• icing sugar - 120 g;
• vanillin - 1 sachet;
• a pinch of cinnamon.

Step by step cooking:

1. Combine eggs, mixture and powdered sugar in a deep bowl. Grind thoroughly.
2. Melt the butter in a water bath and mix in the prepared mass.
3. After 10 minutes, add flour, vanillin and cinnamon to the dough. To mix everything.
4. Pour the mixture into a pastry bag and squeeze out onto a prepared baking sheet. Bake the treat in the oven at 180 degrees for 15 minutes.

If your baby doesn't like cinnamon, you can skip using it for cooking.

No baked cookies

Each mistress should have quick recipe, according to which you can cook cookies on hastily... Try the no-bake condensed milk recipe.

Ingredients :

• milk mixture - 200 g;
• icing sugar - 100 g;
• butter - 150 g;
• vanillin - 1 sachet;
• condensed milk - ½ cans;
• sesame seeds or finely chopped nuts.

Preparing a masterpiece is quick and easy:

1. Combine infant formula, vanillin, butter, powder in a bowl.
2. Stir these ingredients together and knead the dough.
3. After 15 minutes, roll it into a thin layer, put it on cling film.
4. Lubricate the improvised crust with condensed milk, form a sausage from it.
5. Add sesame seeds or nuts and refrigerate for 30 minutes.

Cut the finished cookies into pieces and serve.

Baby porridge cookies are easy to prepare and delicious dishes... The crumb will definitely appreciate the dessert. The main advantage of cookies is the availability of products and quick preparation.

Infant formula cookies are a great treat that you can easily make at home. Such a product will be appreciated by any family member for its excellent taste qualities... In addition, baked goods are very healthy, since the mixture itself contains more vitamins and microelements than ordinary milk. So if there is some infant formula left at home, you can replace milk with it.

Show all

Baby food cookies

Delicious cookies come out of children's instant porridge. Making such a dish is very simple. You need about 200 g of this mixture. You will also need 100 g butter, 1 glass of water and the same amount of sugar. You need to prepare half a cup of flour in advance. Additionally required 1 egg and some baking soda (half a small spoon) to extinguish.

It turns out an unexpectedly tasty treat from a common, fast-dissolving product. The biscuits come out soft and flavorful. By the way, it should be borne in mind that the taste of the product will be different if you use different infant formula for baking.

First you need to mix the sugar and the egg, and then beat them. Now you need to wait 10 minutes for the sugar to dissolve. Then you should prepare all the other ingredients for the dough and pour them into a large bowl. At first it seems that there is a lack of moisture in the dough, but then the mixture is saturated with water. You just need to keep stirring the mass.

Now you need to leave the resulting dough for 20-30 minutes so that it begins to swell. Only then add more flour and knead again. The dough will turn out to be very tender, and even a beginner can work with it. It doesn't stick to your fingers. It is allowed to add a little vanilla for a pleasant aroma. Now it remains to roll out a piece of dough and cut various figures out of it using special molds. The child will like it very much. If they are not at hand, then you can get by with balls. You just need to pinch off small pieces from the total mass and roll them into small balls. You can also make figures with your own hands or cut out with a knife.



Then you need to grease a baking sheet with vegetable oil and put the pieces of dough on it. The distance between the figures should be small, since the dough itself will not rise much in the oven, but will only brown. When the cookies are ready, all that remains is to sprinkle them with powdered sugar and treat the whole family.



Other recipes

Making infant formula cookies is very simple. You can use other recipes. Usually, it takes a little time for the whole process, but the resulting sweets will be no worse in taste and aroma than those that can be purchased in the store. The dough turns out not quite shortbread, but at the same time not biscuit - something in between, but very tasty and soft.



• Raisin cookies.

You will need to take baby food - about 200 g. You also need 100 g of sugar and butter. Flour needs 250 g, and 200 ml of water. Additionally, you need a pinch of baking soda, 1 chicken egg and 50 g of raisins. By the way, the latter must first be rinsed and held for some time in warm water so that it swells. These ingredients are sufficient for 6 servings.

First you need to mix the sugar with the egg and beat to get homogeneous mass... Then melt the butter over low heat, then cool and add the egg-sugar mixture. Mix everything thoroughly. Then add water, add baby food and mix. Temporarily do not touch the dough so that it swells a little. Then you need to add soda, after extinguishing it, and flour. Mix everything again so that there are no lumps. Last but not least, add raisins. Before baking the dough, you first need to hold it in the freezer. Then, while sculpting the figures, it will not stick to your fingers. Then roll it into a sheet. Its thickness should be no more than 1 cm. Cut out the figures. Bake them for 20 minutes, but the temperature in the oven should be no more than 180 ° C.

• Cocoa cookies.

You will need 100 g of water for 300 g of baby food. You also need 250 g of sugar, 50 g of cocoa and 200 g of butter. First you need to mix water and sugar and boil the liquid. Then add oil there and boil again. The syrup will become thicker. Baby food should be mixed with cocoa and added in small portions to sweet syrup. Stir constantly to prevent lumps from forming. The dough should be warm. Figures are prepared from it and baked in the oven. Top with chocolate.





Cake and pie

If you are concerned about the question of what can be made from infant formula, then not only cookies, but also other delicacies will be an excellent solution. Here are the most popular recipes:

• Pie.

A regular infant formula can be used to make very tasty pie... You only need 2 glasses of this product. One of them will go for the cream, and the other for the cake itself. In addition, you need to take a glass of flour, sour cream, sugar. You also need 4 eggs and half a small spoonful of baking powder.



Mix sugar, flour, infant formula and beat eggs. All this can be done manually using a regular whisk, or using a mixer. The pie should be free of lumps, so the dough should be kneaded thoroughly. The consistency should be medium - and not thick, and not excessively liquid mass. It should be about the same as high-quality fat sour cream. Then the resulting dough must be poured into a pie pan, which has been thoroughly greased with sunflower or butter beforehand. Now you need to put the mold in the oven, which is already preheated to 200 ° C. The cake will be ready in about half an hour. After that, the product should cool slightly and only then it is allowed to take out their forms and cut them. If you wish, you can pour powdered sugar on top or decorate everything with pieces of fruit.

• Cake.

Mixes "Baby" are perfect for cooking delicious cake... For the test, you need about a glass of such a product. The same amount of flour and 200 g of sugar. You will also need a bag of baking powder and a couple of eggs. But a cake without cream will not be as delicious. To prepare it, you need 0.5 cups of milk mixture and sour cream, and another 100 g of sugar.

To get a cake, you first need to mix the sugar with the eggs and beat thoroughly. Then add baking powder and flour to them and stir to form a thick mass. The baking dish must be smeared and the resulting dough must be poured into it. The cake will be delicious. The dough should be in the oven until it acquires a golden hue at medium temperature.



But the cake will not work without the cream. To prepare it, you need to mix baby food with sugar and sour cream and beat. The resulting cake just needs to be poured like this thick cream, and then refrigerate to solidify. The cream will cool down and take shape, harden.



Pancakes and roll

Many delicious meals can be made from infant formula. Another most simple option pancakes are considered. And also an interesting roll comes out.

• Pancakes.



The composition of the main mass for pancakes contains 18-20 large spoons of infant formula. You will also need 0.5 g of water and 1.5 large tablespoons of any vegetable oil. In addition, you need to prepare a couple of eggs in advance and sugar and salt to taste. You will also need flour, but you will need to add a little of it - as needed. The infant formula must be mixed with water. Then add sugar, some salt and eggs. Then mix thoroughly again. Then add flour, adding only a spoonful and stirring slowly. The mass should be completely homogeneous, with a consistency like sour cream.

Then you need to leave it for half an hour so that it is infused. After that, add a little vegetable oil, mix and start baking the pancakes, after preheating the pan thoroughly. It also needs to be greased before the first pancake with vegetable oil. Then each finished pancake is greased with butter.

• Roll.

Out of the infant formula comes out delicious roll... It is too interesting dish but very simple to prepare. The end result is a soft and juicy treat that is perfect for tea drinking. To prepare it, you need to take a glass of ordinary milk powder. That's about 7 large spoons. The same amount of sugar is needed (but it is allowed to decrease or increase depending on taste) and flour. You will also need a few eggs (up to three) and a little soda, or instead of a regular baking powder. Jam, jam or something else to taste is used as a filling.



To make a roll, you need to take a baby formula and mix it with sugar and flour. Then soda is added and eggs are hammered in. All ingredients must be thoroughly mixed to form a liquid mass, similar to sour cream.

Next, you should prepare tracing paper or special paper for baking. You can also use a standard baking sheet, but this option is no longer so convenient. The dough is poured there, having previously greased the surface with vegetable oil. After that, they are sent to the oven. It takes from 15 minutes to half an hour - it depends on temperature regime... When the dough becomes soft, but not yet dense, then it should be taken out of the oven, greased with filling and wrapped, giving the shape of a roll. Top can be decorated with cinnamon, chocolate, powdered sugar, other spices and sweets.

Cooking sweets

The infant formula not only makes excellent baked goods, but also tasty candy.For example, the following recipes are suitable:

• Truffles.



To do this, you need to take about 4.5 glasses of infant formula. Better to choose the product "Baby". 4 glasses will be needed for the sweets themselves, and another half of the cup is for rolling. Additionally, you need to take 50 g coconut flakes and butter, 4 tablespoons of cocoa, a little less than a glass of milk and 2.5 cups of sugar.

To make a truffle at home, you first need to mix cocoa, milk, sugar and butter. Then put the mass on low heat and keep it that way until the sugar dissolves. Be sure to stir. Then cool and continue stirring to make the mixture thicker and resemble dough. Now you need to knead it with your hands and shape it into balls. Then they should be rolled in infant formula and coconut flakes.

• Candy with nuts.

Using infant formula, you can get delicious candies according to a different recipe. It is best to take the "Baby" package too. In addition, you will need 150 g each walnuts and butter, and another half a cup of milk, a couple of spoons of cocoa and a packet of waffles. First you need to mix milk, butter and cocoa. Boil over low heat for several minutes, then cool. Now add the infant formula. Then fall asleep walnuts, but grind them first. Stir everything. When the mass thickens, you need to knead it with your hands and form cones. Now the waffles need to be broken and chopped with a grater, and then roll the sweets in them.



As a conclusion

Infant formula recipes are plentiful. You can always choose something to your liking and your baby. In addition, such pastries are very tasty and healthy. Moreover, if there is a remnant of infant formula at home, then you can not throw it away, but use it correctly. Even such a composition for preparing food for a child is a very useful addition to dishes, especially baked goods, so that it can be easily used. In addition, this product is safe as it does not contain dyes, flavors or other chemical additives. And the preparation of baked goods from such a mixture is very simple.

Today I suddenly remembered one very tasty and healthy cookies... It is made from any instant porridge for children. My child never ate such porridge, apparently, he was initially accustomed to the usual one. I started giving him instant porridge only after a year, since almost all of it contains sugar, and I preferred to make porridge with berries and fruits. In general, we had a lot of children's cereals left from the dairy kitchen, then I learned how to make such cookies.

Making these cookies is very simple. You will need a pack of any instant porridge (I really love corn), raisins, an egg, half a pack of butter, sugar (your choice), flour and water. If the porridge is dairy-free, then instead of water, you can take milk.

Beat sugar with egg. Take the amount of sugar at your discretion. Half a glass, as it seemed to me, is a bit much, I usually take less.

Melt butter (100 grams) in the microwave, but do not boil!

Pour the butter into the egg-sugar mixture and add a glass of water. Mix everything well.

Then, gradually add the porridge and stir until smooth.

Add raisins and let stand a little and swell (10 minutes)

Stir in half a glass of flour and baking soda

We knead the dough. At first it will be soft and sticky, but after standing for 15 minutes in the refrigerator, it will be more convenient to work with it.

We add almost all the remaining flour. Part of it will still go to rolling out the dough. We form a ball and roll it out one centimeter thick.

cut out the figures with molds or a glass and put them on a baking sheet.

Bake in an oven preheated to 180 degrees until browning (about 15-20 minutes)

The result is a delicious cookie that will be useful for both children and adults.

Bon Appetit everyone!

Cooking time: PT01H00M 1 h.

I felt sorry for throwing away the porridge that my six-month-old did not like. On the advice of my mother - add porridge to baked goods - I decided to bake cookies. From children's instant porridge, a delicious, soft and aromatic sweetness turned out. If you use different instant baby cereals, the taste of the cookies will be different. My cookies were made from banana-flavored cereal. There were a lot of doubts before the preparations, but the result was wonderful.

Servings: not definitely
Calorie content: Medium-calorie
Calories Per Serving: 315 kcal / 100 g

To make baby porridge cookies, you will need:

Chicken egg - 1 pc.
sugar - 1 tbsp.
instant porridge for baby food - 200 g
butter - 100 g
water - 1 tbsp.
wheat flour - 0.5 tbsp.
soda - 0.5 tsp
vinegar

How to make cookies from baby porridge.

Beat the egg and sugar thoroughly with a mixer.

You can first stir them with a spoon and leave for 10 minutes so that the sugar dissolves.
Pour the porridge into a bowl.

Melt the butter without boiling.

Combine the egg mixture, water and melted butter.

Mix well. Pour in soda, slaked with vinegar. Mix thoroughly. Add porridge to the dough.

At first it will seem that there is too much liquid in the dough, but soon the whole porridge will be saturated with water, and the dough will turn out wonderful. We just keep getting in the way. We leave the resulting mixture for 20 minutes so that the porridge swells well. Add flour at the end

and knead the dough.

Roll out the dough with a rolling pin into a layer about 1 cm thick or slightly thinner (I have 0.5 cm). We cut out the cookies using special molds.

If there are no such devices, then you can cut out round cookies with a glass, cut diamonds with a knife, or sculpt figures with your hands. Grease a baking sheet with vegetable oil (I use paper) and put cookies on it. The distance between the cookies can be kept small, since the dough does not rise in the oven, but simply reddens. We bake cookies in an oven preheated to 180 degrees for 15-20 minutes.