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Useful tricks for the home. Housekeeping Secrets

As expected, the entire household and life in the family is usually run by a woman and she spends most of her time in the kitchen. Surely every housewife has her own little secrets and tricks that she uses to save precious time or make her own. signature dish unique. To make life easier and save time, we offer you some of the most relevant culinary life hacks that will greatly simplify the preparation of certain dishes and reduce the time spent at the stove.

Cook beets quickly

Everyone who has boiled beets at least once will confirm that this process can take up to 4 hours. But few people know that this process can be significantly reduced. Putting beetroot in water that is already boiling can shorten the cooking process by up to one hour. But chefs know how to cook beets even faster.You need to boil the beets in boiling water for 30 minutes, and then drain the water and put it under the stream cold water for 15 minutes (the colder the better). The temperature difference will bring the beets to readiness. And the whole process will take no more than 50 minutes.If you want to cook the beets even faster, put them on big fire, without reducing it and without covering the pan with a lid. There should be a lot of water, it should cover the roots by 8 centimeters. After 15 minutes, put the beets under ice water for 5-10 minutes.

Lush scrambled eggs


Often the scrambled eggs are flat and not very appetizing in appearance. Professional chefs know one secret: to make scrambled eggs fluffy, you need to add 1-2 tablespoons of cold water to the eggs and beat the mass well.

Remove bitterness from onion


The bitterness of the onion can not only bring you to tears, but also decently spoil the taste of the salad, no matter how finely you try to chop it. You can save your dish and remove bitterness very in a simple way: after cutting, put the onion in a colander and pour over with boiling water.

Make Pasta and Rice Fluffy


Due to the starch found in rice and pasta, these foods often stick together and turn into an unappetizing lump when cooled slightly.To prevent rice or pasta from sticking together during cooking, add a little sunflower or olive oil if you plan to serve them hot. If pasta or rice will be used in casseroles or other dishes, pour cold water over them in a colander immediately after cooking.

Chop the onion quickly


Nobody likes the process of cutting onions, due to the fact that it is quite difficult to hold in your hands. But few people know that if you leave the tails (on the side of the feathers) while peeling the onion, then the onion can be cut much faster by holding it by these same tails. Then you can just throw them away.

delicious vinaigrette


Vinaigrette is prepared, perhaps, in every family. This is useful and tasty dish you can make it even tastier and more appetizing if you add one tablespoon of milk and one teaspoon of sugar to it. The taste will become very soft and tender.


If your family loves cabbage pies or any other dish containing this healthy vegetable, you need to know the secret to keeping her beautiful color.After chopping the cabbage for the filling, pour boiling water over it, then pour cold water for a minute. Squeeze and fry or simmer in a pan. Thanks to this simple trick, the cabbage will not turn brown.

How to replace wine in sauce


There are a huge number delicious sauces containing wine. But many refuse alcoholic components. However, two pieces of sugar, previously dissolved in in large numbers vinegar, will be an excellent substitute for white wine in the sauce. This is perfect for meat and fish dishes.


To make the rice white and crumbly, pour it only into boiling salted water, adding a few drops lemon juice or dissolved in water citric acid. Do not cover the dishes in which rice is cooked. Only in this case will it retain its perfectly white color.

How to replace mayonnaise


If you suddenly run out of mayonnaise at home, and you have prepared dishes that are simply unthinkable without this sauce, do not rush to be upset. You can replace mayonnaise with sour cream if you add pounded hard-boiled egg yolk and a teaspoon of mustard to it. Even avid lovers of mayonnaise will not distinguish.

The secret of yeast dough


Don't bother betting yeast dough if the products for him have just been in the refrigerator. All ingredients should be left in the room for 30 minutes. Compliance with this condition will make the dough more magnificent and accelerate its rise.

Shine the pies


Do you think that only industrial pastries prepared by professional chefs can sparkle appetizingly?To closed pies and the buns shone, before baking they are smeared with a beaten egg, milk, sugar water. Thanks to this, on finished pie appetizing gloss appears. The best gloss is obtained when lubricated with yolks.

Check egg freshness


If you doubt the freshness of the eggs, pour about 10 centimeters of water into a container and lower them there. fresh eggs will remain at the bottom. If only one end of the egg has risen, then it must be used first.

tender meat


There are a huge number of marinades that give meat delicate taste and making it very soft. One of these is kiwi marinade. Soak the beef in a mixture of kiwi, spices and sugar 2 hours before roasting. But most importantly - do not keep the meat in such a marinade for longer, otherwise your meat will turn into a pate.

mince secrets


Most delicious meatballs, potato pancakes and other dishes based on minced meat are much tastier if the minced meat is mixed. For example, you can add grated raw potatoes, carrots, and put grated cheese and mustard in potato pancakes.

Many troubles around the house can be fixed very easily and quickly. The main thing is to apply the right methods. The article contains tips on the house, which in any case will help you sooner or later.

1. Odorless bag

Need to get rid of bad smells in your bag? Put an unused tea bag in it for one day.

2. Pipes without blockage

Use salt to clean sewer pipes. Pour it into the pipe and rinse with boiling water.

3. Traces of sunburn

Often artificial skin tanning is the cause of uneven skin lightening, that is, the presence of spots. To avoid this, you need to use baking soda, a small amount of which is applied to problem areas with a sponge.

4. Clean iron

The soot on the sole of the iron is easily removed with a mixture of ammonia and vinegar. Soak a soft cloth in the solution and wipe the iron.

5. Vegetable soup

in soups from fresh vegetables do not put spices - Bay leaf, black pepper and others. It is better to sprinkle the finished soup with herbs - it is healthier and tastier.

6. Hygiene in the kitchen

Be sure to treat wooden kitchen boards with a vinegar and water solution. It is necessary to cut products on a perfectly clean surface.

7. Salad with butter

Vegetable oil should be added to the salad only after salt, vinegar, and pepper have been added to it. Remember that salt cannot dissolve in oil.

8. Cold compote

To quickly cool hot compote, place the pan with it in a larger bowl with cold salted water.

9. Delicious buckwheat

To cook delicious buckwheat porridge, water should be twice as much as cereals. Cover the pot in which the porridge is cooked. Boil the porridge first strong fire, and then on the weak one.

10. Odorless fish

When cooking such types of fish as flounder and cod, an unpleasant specific smell is released, which can be eliminated by adding parsley root, celery to the dish. Onions added to the dish will be useful.

11. Flowers in the room

Wildflowers will last longer if you add a couple of drops of detergent to the vase. The main thing in this matter is not to overdo it, as the opposite effect is possible.

12. Cleaning to shine

In order to obtain a snow-white bath, it is necessary to prepare a special solution for cleaning it: soda ash (2 tablespoons) + baking soda (2 tablespoons). Next, rub your bath with this mixture. The bath must be damp. Wait 5 minutes (important - do not wash off the layer) and apply the following mixture: vinegar (50 g) + bleach (50 g). It remains to wait half an hour and wash off the layers.

13. Snow-white curtains

If the windows in your home are equipped with white synthetic curtains, then after washing during the drying process, exclude direct sunlight from entering.

14. Clean entrance hall

The floor of the hallway is characterized by rapid soiling. To eliminate this undesirable phenomenon, you need to get a stand for shoes. As a stand, a tray and a cork substrate are perfect. You can buy them at almost any building materials store.

15. Laundry bags

They are indispensable when washing delicate fabrics. However, you should not rush to buy them in the store, as they can be made with your own hands. For this purpose, a regular duvet cover is suitable.

16. Economical cooking

If you decide to treat your loved ones and relatives with small pasta, then do not strive to cook them until they are fully cooked. As soon as the water boils, throw in the pasta, stir, turn off the gas and be sure to cover with a lid. In 10 minutes they will be ready.

17. TV in place

Place your computer monitor and TV in evenly lit areas to optimize brightness and contrast adjustments to a lower level. At the same time, savings in electrical energy will be achieved - up to 5% monthly.

18. Air freshener

If you suddenly run out of perfume, then do not rush to throw out the bottle from them. Remove dispenser, pour into bottle plain water(for 1/2 the volume of the bottle) and release the wooden sticks there. They will absorb flavored moisture and distribute it throughout the home.

Often in everyday life we ​​are faced with various troubles, some of them are simply unsettling. For you, we have collected real, effective tips for eliminating small problems. Many experienced housewives have tried these tips on themselves, now the time has come for you to make your life much easier.

1. If loved coffee cups overcame stains, then the peel from any citrus fruits will come to the rescue. It will not only wipe off the dirt, but also disinfect the mugs.

2. An ordinary fork will help to fix furniture prints on the carpet, just comb the carpet along the pile with it.

3. After your morning kiss, the guy has a lipstick stain left, you need to spray a little hairspray on the place of contamination and wash it in a typewriter.

4. With frequent rearrangement of furniture, the parquet is very often scratched, in order to prevent this, just put ordinary socks on the legs of chairs or tables, they will save your floor.

5. Your daughter has a lot of hairpins, rubber bands or bracelets, or maybe you are engaged in weaving, then old ones will come to your aid. Silicone forms for ice in which it is very convenient to store various little things.

6. Having a small distance between the sink and the faucet, it is difficult to collect large containers, there is a way out, use the scoop to collect the required amount of water.

7. After a workout in the gym, you have to put sweaty clothes in a bag, no wonder that soon a not very pleasant aroma will come from the latter. Tea bags will easily solve your problem.

8. To easily cut a soft biscuit, use dental floss, it will greatly facilitate cutting.

9. The headlights on the car are dimmed, toothpaste will help to cope with this

10. In the heat, to quickly cool the drink, you need to pour it into a bottle and wrap it with a damp cloth, then put it in the freezer.

In the kitchen, we tend to spend a lot of personal time. So why not make our stay there more enjoyable and comfortable? We found in the open spaces of Aliexpress useful things for the kitchen which will definitely be of interest to everyone. And they all cost no more than 200 rubles, so in addition it will not be expensive for your budget.

Good afternoon, dear readers and friends!

Back in the old Soviet times, reading different magazines, I really liked headings like “Advice to the hostess for a note”. She wrote out some, and in most cases collected torn pages with useful tips for housewives in a special folder.

This will be a selection of tips for the hostess in the kitchen.

I’ll start my tips for housewives with my favorite pastime - washing dishes .

  • Feng Shui clean dishes are the key to a happy family and well-being. In no case should you leave unwashed dishes overnight if you do not want happiness and wealth to flow from your home through your fingers.
  • As well as the process of cooking, it is better to immediately wash the plates, and not accumulate them in a mountain.
  • By the way, do you know how to wash a cup of sticky dough? First you need to soak it with water, let it get wet, and after a while already wash it, the dough will easily move away from the walls.
  • I clean the burnt pans as follows: I pour water, pour more table salt and put it on the fire to boil for 15-20 minutes. Then the burnt bottom of the pan can be easily cleaned with an iron brush or just a sponge.
  • Before grating cheese, I advise you to grease it vegetable oil. And the cheese will not stick, and it is easier to wash the grater.
  • And it is more convenient to rub garlic by placing cellophane on a grater. The garlic remains on it, the grater will be almost clean, and the hands are intact and not scratched.

About knives

Here is another Feng Shui rule regarding knives and all sharp objects: they must not be left in plain sight, on the table, knives and scissors must be put away in a closet for storage.

Do you know how to sharpen knives quickly and without male help?

It's an ancient way that I thought everyone knew about. But it is strange that I did not find any information about him on the Internet. Well, maybe I didn't search well.

And the essence of the method is as follows: we do not need any special devices. We take two knives at once in our hands, one in the left, the other in the right. The blades should be turned inward towards each other.

We draw one knife along the edge of the other and then vice versa. So, with alternate movements, we sharpen two knives at once against each other, holding them at a slight slope.

Super method! Blades like razors! This is how I always sharpen my knives before cooking. I made a few movements and you can cut anything. And you don't have to ask anyone to help you.

And if the knives at the meat grinder are dull, scroll the dried bread through it. Kill two birds with one stone: sharpen your knives and make breadcrumbs.

Products for breading

Breading cutlets and other food before frying most often we like in flour or breadcrumbs. But you can still use semolina, which I really like to do, starch (I usually use it for breading), and even ground walnuts.

Instead of mayonnaise

For some time now I have not used harmful mayonnaise, but I'm too lazy to do my own, and it's not very useful either. But there is a great way to replace mayonnaise in salads: add the yolk of a boiled egg to the sour cream, which you previously rub, and a teaspoon of mustard.

Garlic flavor

An amazing method that I have known for a long time. Since I love the garlic aroma, but I can’t eat dishes with garlic, as the body reacts badly to them, sometimes I do the following: before putting a salad or side dish on a plate, I rub it with garlic. Then the whole dish acquires a spicy aroma.

Advice on how to store an unused bulb

Sometimes this happens to me if the onion is very large, and a little is required for the salad. I grease the cut with oil and put it in a plate in the refrigerator. The cut will not dry out, and the onion will retain all its properties.

How to store tomato paste

If an open jar tomato paste stored for a long time, then mold may form on its surface. To avoid this, try pouring a little fine salt and add vegetable oil.

How to store cereals

Cereals cannot be stored in plastic bags. In them, they quickly deteriorate and bugs can start. Store cereals in cotton or linen bags, or in glass jars in a dry place. I made burlap lids for jars and tied them with multi-colored braid so that it would not be boring.

And for reliability, I store semolina in the refrigerator.

Pie Baking Tips

  • When kneading, the dough should always be kneaded in only one direction (for example, clockwise).
  • If the tops of pies tend to burn in your oven, cover them with a piece of paper dipped in water.
  • The standard temperature for baking pies, cookies and other goodies, which is most often set in the oven, is 200 degrees. But you need to cook meat at a slightly lower temperature - 180 degrees.

Here are some more helpful cooking tips for housewives.

Defrosting food

It is known that freezing and defrosting food twice is harmful. At the same time, their quality is significantly lost.

Therefore, before putting meat, fish, minced meat in the freezer, divide them into portions that you will use in cooking, and place them in plastic bags.

Defrost meat quickly is not recommended. How to do it right? Remove a piece of meat from the freezer a day before using it and place it in the package on the top shelf of the refrigerator (or the bottom, depending on the model, i.e. away from the freezer). After a day, when you come home from work, drain the resulting liquid, remove the packaging and put the meat in a cup of cold water for an hour.

How to salt

  • The meat is usually salted half an hour before it is ready, then it will be soft.
  • The liver needs to be salted at the very end of frying, which, by the way, takes no more than 7 minutes of time, otherwise the liver will turn out tough. Add more onions to it, you can stew in sour cream. Mmmm, delicious, melts in your mouth!
  • Salt the fish 15 minutes before putting it in the pan. Let the whole thing be soaked with salt, and not just her skin.
  • Mashed potatoes are salted at the end of cooking, and in order for it to remain whole and not boiled, on the contrary, at the beginning.

How to cut potatoes for soup

The size and shape of slicing potatoes for soup depends on which ingredient is the main ingredient in the soup. If it is cabbage soup or borscht and the main thing in them is cabbage, cut into strips, then the potatoes should also be cut into strips or cubes.

If the soup is pea, then we are approaching the shape of peas, that is, we cut the potatoes into cubes, but not quite finely, of course.

How to make delicious mashed potatoes

Some people pour milk into potatoes, some add eggs to get fluffy mashed potatoes, but even with such additives, it often comes with lumps.

I learned to cook simply and very, well, very tasty! I share.

Proven Tips experienced housewives How to make fluffy and delicious mashed potatoes

First of all, the potatoes need to be boiled longer so that they become very soft. For this purpose, only varieties of potatoes that are well boiled are suitable.

Then pour the entire broth into a separate bowl. I repeat, ALL the concoction! It is important. If there is even a little water left, then the oil dissolved in it will not allow you to crush the potatoes well and the mashed potatoes will be lumpy.

Drained water, put in potatoes butter. We do not regret oil! And immediately knead hot potato together with oil with a potato masher (masher). Mix well so that there is not a piece of butter or lumps of potatoes left.

Now gradually pour the drained into the puree potato broth stirring until the desired consistency is obtained.

So that the cabbage rolls do not burn

At the bottom of a large saucepan, place the lid from the smaller saucepan with the handle up. We lay out a row on it cabbage leaves, and then cabbage rolls.

I like to stew stuffed cabbage in large quantities tomato cream sauce Then they will also never burn and will be very tasty.

And often I do lazy cabbage rolls. Try the recipe.

How to quickly make mustard

I am generally not a fan of spicy and mustard including, so I don’t know how to cook it. But I do this for the family: I pour dry mustard into a jar, pour pickle from under the cucumbers, mix and you're done! Fast and tasty. The brine already has salt, vinegar, and spices in the right amount.

The Secret to a Delicious Vinaigrette

This tip is just one of those very useful tips for the hostess on a note from old magazines. True, a vinaigrette has a very delicate taste if you add a tablespoon of milk and a little, literally a teaspoon of sugar to it.

And instead of green peas, I like to put boiled beans.

We have and other tips for housewives which I have previously posted.

Domestic troubles often spoil the mood or unsettle. This collection contains the fastest and most effective ways to solve small problems - easily and simply. The tips that experienced housewives pass on from generation to generation are now open only to you.

1. Tragedy in pantyhose? emergency assistance they will be provided with nail polish, which, although it does not reanimate the damaged item, will give them time to reach the store and buy a new pair.

2. Strange as it may sound, red wine stains can be easily removed with the help of its antipode - white wine.

3. When ironing, it is not always possible to smooth out small wrinkles, but if you use a hair iron, you can even smooth out a thing on yourself.

4. Water bags inserted into the shoes will help to stretch the new shoes, then the new pair should be removed overnight in the freezer.

5. By the way, in order to soften a jacket made of genuine leather a little, you need to wet it well and put it on.

6. Foundation stains on the collar can be removed with men's shaving foam.

7. Underarm Sweat Stains Are Easily Removed With Lemon Or Baking Soda

8. Lover Tip: Lipstick stains on shirts are easiest to remove with hairspray.

9. Worn suede can be slightly tanned with an ordinary stationery eraser.

10. It is quite possible to fix a screw that has flown out of the temple of glasses with transparent nail polish.

In the kitchen, we tend to spend a lot of personal time. So why not make our stay there more enjoyable and comfortable? We found in the open spaces of Aliexpress useful things for the kitchen which will definitely be of interest to everyone. And they all cost no more than 200 rubles, so in addition it will not be expensive for your budget.