Home / Bakery / The best restaurants of national cuisine in Helsinki. The best restaurants of Finnish national cuisine

The best restaurants of national cuisine in Helsinki. The best restaurants of Finnish national cuisine

Options where you can eat inexpensively and tasty in Helsinki: cafes and restaurants, as well as city bars. Addresses, opening hours and prices in establishments.

The Finnish capital is not a cheap city, but here you can find good establishments with affordable prices. Usually the densest tourist flow is in the center, where a large number of attractions, and prices in restaurants and cafes are traditionally high. A full meal in a good establishment will cost at least 40-50 euros. If you order Finnish delicacies - dishes from Lapland venison, fried whitefish and other delicacies, then it will come out even more expensive.

In this article, we will tell you where to eat inexpensively and tasty in Helsinki - we will list the most budgetary establishments and indicate prices, addresses and opening hours, as well as advise on what to eat in the Finnish capital.

What are the must-try things in Helsinki?

Finnish cuisine is hearty and quite high-calorie, the harsh climate makes its demands. While in Helsinki, be sure to try salmon cream soup (lohikeitto), fish pie(calacucco), morel soup puree, herring appetizers. Tasty trout is cooked here own juice, partridge in sour cream, crayfish, venison and elk dishes (Lapland cuisine). In winter it is especially good to eat pancakes: in Finland they are eaten with caviar, goat cheese, even with pickles and pickled onions. Pancakes are different from Russian ones, here it is a thick yeast cake with different fillings.

From alcoholic beverages interesting to try local beer, wonderful liqueurs from forest berries and Finnish champagne Kavel made from yellow currants and gooseberries.

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Where to have an inexpensive breakfast in Helsinki

The best way to have breakfast with a cup of coffee and a sandwich is to go to a cafe. A cup of coffee and an airy donut with jam in a roadside cafe can cost only 1.5 euros, while the average price of a cup of Americano in the country is 2.5-3.5 euros. But if you want to visit an atmospheric place, enjoy wonderful views, then such a coffee break in the city center will cost at least 6-10 euros.

Robert's Coffee

You can have an inexpensive breakfast in Helsinki at Robert's Coffee. In this chain establishment, a cup of coffee with a croissant costs 5 euros. Cafe address: Kaisaniemenkatu 3. Open: Sat - Sun 10:00 - 00:00, Mon - Fri 08:00 - 00 :00.

Ciao! cafe

Given the location of the cafe - near the Cathedral and Senate Square, the prices here are very affordable: espresso costs only 1.70 euros, American - 2.30 euros. In addition to coffee and dessert, there are light snacks: a salad bar - 8.5 euros, ciabatta and focaccia for 4.90 euros. Address: Aleksanterinkatu 28. Open: Sun 12:00 - 19:00, Mon - Sat 10:00 - 19:00.

Cafe Ekberg

The oldest cafe-bakery in the city, has been operating since 1852. Here you can try the best "Napoleon" (3.30 euros) in the city. As a breakfast, a standard buffet is offered: eggs, scrambled eggs, cereals, muesli, yogurt, cold cuts, vegetables, fruits, pastries, coffee and tea. Cafe address: Bulevardi 9. Open: Sat 08:30 - 17:00, Sun 09:00 - 17:00, Mon - Fri 07:30 - 19:00. You can have an inexpensive breakfast on weekdays - for 11.5 euros (until 10:30), on weekends - already for 17.90 euros (until 13:30).

Ursula

A very romantic place on the seashore with wonderful views of the bay and the archipelago. And although the prices here are somewhat high - a portion of salad is 12.5 euros, the cafe is popular in the city. Address: Ehrenstromsvagen 3. Open: Sun - Sat 09:00 - 22:00.

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Where to Eat Cheap in Helsinki

Unicafe Ylioppilasaukio

You can eat inexpensively in Helsinki in the UniCafe bistro chain, one of the establishments is located in the center of the capital near the railway station. A complex lunch costs 8 euros, for students there are huge discounts, for holders of an international student card, lunch will cost only 2.60 euros. Address: Mannerheimintie 3 B. Opening hours: Mon - Fri 11:00 - 17:00.

Golden Rax Pizza Buffet

A popular chain of restaurants with a buffet, any number of approaches is allowed. Soups, pizza, meatballs, salads, sausages, chicken, lasagna, vegetables - everything is very tasty. The cost of a buffet for an adult is 9.95 euros (cheaper on weekdays). Discounts for students. Address: Mikonkatu 8. Opening hours: Mon - Sat - 11:00 - 21:00, Sunday 12:00 - 21:00.

SFC

Fast food lovers can eat cheaply in Helsinki at SFC, one of the establishments is located near the station. On the 1st floor, a set of hamburgers, fries and cola will cost 8-9 euros, on the basement floor - a pizzeria and a buffet - a buffet - for 7.90 euros. Address: Mannerheimintie 18. Open: daily from 11:00 to 21:00.

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Eerikin Pippuri

Kebab network in the city. Russian speaking staff, large portions. The average check is 10 euros. Address: Eerikinkatu 17, in the shopping center "Forum". In general, there are quite a lot of kebabs in Helsinki, as in other large cities in Europe. The prices in them are approximately the same, but the quality of cooking may vary slightly.

Veggie

Vegetarians will surely like the new lunch cafe that opened last year. Cozy eco-style interior, simple menu - vegetable salads, pies with zucchini, feta and spinach, buns, cakes, juice and tea/coffee. The average cost of a salad is 10 euros, a sandwich is 4.50 euros, a latte is 3.50 euros, a cappuccino is 3.30 euros, and juice is 2.50 euros. Address: Munkkiniemen Puistotie 22.

Gran Delicato

Mediterranean restaurant. A portion of salad - 9.5-10.5 euros, ciabatta - 7.50 euros, tea and coffee - 3 euros. A cozy place for a light snack, the interior is somewhat reminiscent of a Greek tavern on the seashore. Address: Kalevankatu 34. Open: Sat 10:00 - 18:00, Mon - Fri 08:00 - 20:00.

Soppakeittio Tapaste oy

Soup restaurant in the Hakaniemi covered market specializing in Spanish cuisine, excellent soups with seafood (shrimp, salmon, mussels). Good alternative to pizzas and sandwiches. Usually there are 3 soups on the menu, different every day. Huge portions costing from 8 to 9.5 euros, bread and water are included in the price of the dish. Address: Hakaniemen Kauppahalli. Open: Sat-Sun 11:00 - 15:00, Mon - Fri 11:00 - 16:00.

Where else can you eat delicious food in Helsinki?

Walking near the presidential palace and the Esplanadi park, it's a good idea to go to the old market square Kauppatori. Here you can buy souvenirs, groceries and have a budget snack in small street cafes in the market. Portion of creamy salmon soup - 7 euros. There are also sandwiches, meatballs, fish dishes, venison and elk meat, kebabs and sweet rolls. The market closes at 5 pm and is closed on Sundays in winter. In October, the annual herring festival takes place here, and in December there is a Christmas market. Address: Etelasatama.

And if you want to try exquisite Finnish cuisine, you should look into Ravintola Lasipalatsi, a very popular place among our compatriots, although not cheap. There is Russian menu. The interior is somewhat reminiscent of the Soviet style of the 80s: red curtains and armchairs, white tablecloths. Must try branded baked potato with venison. The average cost of a hot dish is 28 euros, a dessert is 9-12 euros, but on weekdays there is a buffet for 12 euros. Address: Mannerheimintie 22. Open: Sat 14:00 - 23:00, weekdays 11:00 - 23:00.

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Bars in Helsinki

In the evening, after a busy day, it would be nice to walk around the city, drink a couple of beers or a glass of wine, see nightlife Finnish capital. There are several places in Helsinki where you can have a good rest for little money. In general, the pricing policy of drinking establishments in the city leaves much to be desired. The high cost is recognized even by Europeans who come from neighboring countries, but for the sake of a good mood, you can sometimes afford small expenses.

On The Rocks

A rock bar in the center of the capital near the train station, a good place for fans of heavy music, there is a live performance of bands. Drinks - 6 - 10 euros, allowed only over 23 years old. Address: Mikonkatu 15. Open: 16:00 - 04:00.

Molly Malone's Irish Bar

Irish bar in the center of the capital, not far from the train station. A good choice beer, ale and cider, prices are lower than in other places. Interesting interior, lots of space and live music. Address: Kaisaniemenkatu 1 C. Open: Sun - Thu 12:00 - 03:30, Fri - Sat 10:00 - 03:30.

Rymy-Eetu

An original bar with German, Belgian and Finnish beers, Irish ale and hot snacks. The place has an extremely fun atmosphere with dancing on the tables. Often the program includes live concerts of Finnish and German music. Snacks from 8.5 euros, draft beer (0.5 l) from 7.5 euros. Address: Erottaja 15. Opening hours: Tuesday 15-03, Wed - Sat 15-04.

Be sure to read the similar one.

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Intro Image Source: © Christopher.Michel / flickr.com / CC BY 2.0.

I have visited many places, but the food in Finland surprised me the most. I didn't know what to expect at all and I was afraid that I wouldn't like them. There are many traditional dishes in Finland, but I will list only those that I remember the most.

Smoked arctic char

Lapland cheese

I never eat dessert! I haven't been to Lapland, but I did something better. I went to the Saaga restaurant, which serves traditional dishes from Lapland. This fried cheese for dessert was amazing.

reindeer meat

In Finland, I ate reindeer almost every day. Tastes like the finest venison. It is interesting that reindeer cannot be called truly wild animals, they all have an owner, but in the north they can safely roam. It's amazing and I hope to come back to Finland and learn more about it.

This dish was also in the "Saag", where I tried dried, dried and smoked deer.

Mustamakkara

Also known as black or blood sausage. Exactly this famous dish in Tampere. I knew that I would like it: I have already tried it several times in other countries, even in Argentina, but I like the fact that in Finland they add something sweet to it, so this dish should be eaten with lingonberries to harmonize the taste.

Pancakes

What impressed me most about Finland is that their taste preferences depend on the time of year. Many dishes can only be tasted on certain days or times of the year. At the Lasipalatsi restaurant, I tried pancakes, which actually come from Russia. I was told that this round dish is served in winter when the days are getting shorter so some sun is needed to make the day brighter.

Forshmak

Having tried this dish once, I may not order it again, as it is very fatty. After the Finnish sauna, I asked to be taken to dinner somewhere in the Kallio area. This is a salty dish. minced meat, and you definitely need to serve beer to it.

Beer

In fact, in Finland I drank beer much more often than vodka. I also went to small breweries: Suomenlinna in the Helsinki sea fortress, Plevna in Tampere and Malmgard not far from. Visiting breweries has become my favorite pastime even though I don't know anything about beer.

Poole Bun

Even though I'm not a fan of sweets, I'm glad I tried this bun as it's very popular. a traditional dish.

Salmiakki

Salted licorice is an ammonia-flavored candy that can be found everywhere. On the way from the sauna to the lake, we took some sweets, threw them into a bottle of vodka and shook them. These sweets combine sweet and slightly salty taste. Sometimes menthol is added.

Rye bread

How do I love Rye bread in Finland! I heard that in Sweden it is different. There the bread is a little sweeter, but here there is no sugar - only the delicious taste of rye. It is also different from the bread that you and I eat, but if you find one, then be sure to try it.

Sea buckthorn

A berry that is very rich in vitamin C. I have seen it used in everything from smoothies to vinegar in many restaurants. A bit tart, but worth a try.

Herring

I love fish, so I enjoyed eating herring for breakfast, but this is not for everyone. I heard that it is best to eat it in the summer with new potatoes.

Soup "Valkosipuli"

Or garlic soup. Simply amazing! Finns love soups, they have a huge number of restaurants that serve only soups. I tried garlic soup in the Nässineula tower and in the market in. You need to learn how to make this soup.

Lohicateto

creamy soup with salmon. This is one of the most famous Finnish soups: incredibly tender, with a pleasant taste. creamy taste, hearty and very tasty.

In the heart of Helsinki, the famous Hotel Kämp has been hosting guests since the end of the nineteenth century. The artist Akseli Gallen-Kalela, who created original illustrations for the folk epic Kalevala, liked to visit his luxurious cafe. Here you will be served smoked trout, sea ​​bass, crayfish soup, Home wine, ice strawberry margarita, cloudberry dessert.

    Pohjoisesplanadi 29

nokka

This gourmet restaurant serves seasonal Finnish produce at moderate prices. Products are supplied to restaurants from farms and hunting grounds. Here you can try wild deer fillet, crayfish soup and other truly Finnish delicacies.

Merimakasiini

A pleasant restaurant, the interior of which is made in a marine style. Located near the center and the western port. There is a menu in Russian. They say that the portions here are impressive: for example, it is advised to take a portion of fish soup for two. Various variations of positions in the menu of fresh fish and seafood. For delicious dishes, you can order a glass of any wine.

    Mon-Fri 11:00-23:00; Sat-Sun 13:00-23:00

Zetor

Linen tablecloths, a small village between the tables, rustic furniture and real tractors in the middle of the hall - this colorful restaurant-bar has been popular since 1991. The menu includes meat dishes with potatoes, lingonberry jam, venison roast, fried vendace, trout soup, meatballs, püttipanna and a variety of fish dishes that are popular in Finland.

    Mannerheimintie 3-5

Aino

In this cozy restaurant you will be offered dishes not only from traditional Finnish cuisine, but also modern, which is somewhat different from the first.

The institution is located in the very center of Helsinki, near the market square. The restaurant has two halls for 100 seats.

The menu of the restaurant is distinguished by its variety and fidelity to traditions. But even without creativity does not cost. Here you can taste sea and lake fish, lamb, game, venison, root vegetables, Forest mushrooms and berries. By the way, the portions are decent.

    Pohjoisesplanadi 21

fish market

Stylish and cozy restaurant offering a large number of fish dishes And sea ​​delicacies. For example, you can try grilled pike perch from Inkoo - it is served with pumpkin and sage sauce. The elegant atmosphere is conducive to a relaxing holiday.

    Pohjoisesplanadi 17

Kolme Kruunua

The Kolme Kruunua (“Three Crowns”) restaurant in Helsinki is located at the same time in the city center, but away from the tourist trails. The interior with 50 years of history and wonderful national cuisine will make your evening there unforgettable. We recommend walking to this restaurant and trying Finnish dishes: venison with mashed potatoes and lingonberry jam, salad with goat cheese, salmon medallion, Wiener schnitzel with capers and anchovies, pork gravy and Scandinavian Blueberry pie with incredible taste!

Kellarikrouvi

This restaurant is unique with its special intimate atmosphere. Here you can have a good time both together and in a big company. The restaurant is located on two levels. The food here is delicious. For example, grilled reindeer fillet, Lapland potato terrine with rosemary and juniper sauce will cost you 33.20 euros.

    Pohjoinen Makasiinikatu 6

space

We are located in the heart of the city on a pedestrian street. People who are somehow involved in art love to come here. Since 1924 they have favored this place. It is worth trying steaks or fish dishes; duck breast with raspberry sauce, as well as reindeer fillet, served with side dishes. Dishes on the menu - from 15 euros.

Palace Cafe

Here they cook at home and the prices on the menu are quite democratic. But even this will not be a pleasant place. It is located on the tenth floor. Needless to say, from the windows of the restaurant, the visitor has a stunning view of the rooftops of Helsinki. It also has its own wine collection. A glass of this wonderful drink is perfect for dishes national cuisine that are served here. And the interior of the XX century will plunge you into the old atmosphere.

Savotta

If you wanted not only to taste Finnish dishes, but also to do it in a national setting, then you are here. You will be surrounded by an interior made of wood and a truly Finnish atmosphere. The menu offers a wide range of fish dishes. There is also bread cheese, which is considered one of the delicacies local cuisine.

    Aleksanterinkatu 22

sea ​​horse

    Kapteeninkatu 11

Lasipalatsi

Located near the Helsinki railway station. To the attention of visitors: pickled and smoked fish, wild berry desserts, venison with lingonberry sauce and more. Seasonal delicacies are also served: the fish season is replaced by game dishes, for example. They say that venison is delivered here directly from distant Lapland. The prices are acceptable.

    Mannerheimintie 22-24

Havis

Among local and visiting gourmets, this place is famous for the best and freshest sea food in Helsinki. Dishes are decorated quite elegantly and their combinations will also pleasantly surprise you. On the menu, you can find smoked pike perch with dark thyme sauce, and you can also try marinated salmon with cucumbers. A pike medallion will be served on a potato - in general, a meal here will certainly bring aesthetic pleasure. The interior is modern, the restaurant is decorated in modern style. It is worth noting that the institution is quite expensive - but one day it is quite possible to allow a visit to such a place.

sea ​​horse

Finnish culture has been concentrated in this place since 1934. The food is also a national delicacy. Visitors especially praise the salmon soup. In the 30s of the last century, this restaurant was a favorite place for sailors and workers. There is a friendly and relaxed atmosphere.

    Nordic cuisine of the Scandinavian countries every year more and more attracts the attention of travelers. First of all, the national Finnish cuisine attracts tourists with an abundance of fish dishes. The chefs of the best restaurants in Helsinki professionally combine fresh fish, vegetables and berries, making all dishes not only tasty, but also healthy. Russian tourists are very close to palatability Finnish cuisine, since the ancient roots of the cuisines of Russia and Finland are related - Finnish-Ugric, northern. An interesting fact is that scientists conducted DNA research and made a sensational message - the Russians are "Tatar" Finns. In other words, Finnish and Tatar DNA are present in the genes of a Russian person, judging by the origin and pedigree.

    As in Russian cuisine, Finnish cuisine also has a lot of different cereals, fish dishes, sauces and fruit drinks from blueberries, blueberries, cloudberries, lingonberries, mushrooms, etc. Restaurants in Helsinki are, first of all, following traditions, in every dish there is a hint of nationality. So don't be surprised if familiar dishes you will be served at the table with northern wild berry sauce or a meat dish will be prepared from deer, elk or even bear.

    The top best restaurants in Helsinki include the following establishments:

    1) Restaurant "Juuri"

    This restaurant is positioned in the preparation of organic dishes, Finnish delicacies "sapas" and serving biodynamic wines to the table.

    The restaurant has its own confectionery, so feel free to order sweets for dessert, which are always fresh here and are distinguished by their original preparation. The most popular dishes of this restaurant are: homemade sausage under cranberry sauce, pike perch with caviar under sour cream sauce, baked cheese with oregano, fragrant jams and gooseberry mousses. The restaurant menu and wine list are constantly updated and replenished with unusual novelties.

    2) Restaurant "Kappeli"

    Not a single tourist can pass by this restaurant, which is located near the main Helsinki ferry crossing. The building of the restaurant is a tall Art Nouveau building made of glass and concrete. The menu of the restaurant has a delicious strawberry sherbet, which everyone should definitely try.

    Also, if possible, try specialties - fried salmon with asparagus, sauna-smoked reindeer steaks, shrimp on brown bread, white fish under spicy sauce and small Karelian pies with various fillings. By the way, all the dishes in this restaurant are named after the works of writers, poets, composers, journalists, politicians and other prominent personalities of Finland.

    3) Chef & Sommelier Restaurant

    Another organic restaurant in the center of Helsinki, which is loved by locals and visitors to the city. The institution is located in a picturesque area, on the coast of Eyre. The restaurant is open only in the evening, offering visitors fine dining made from farm organic products. Even the wines in the restaurant are only organic.

    For vegetarians, the chef prepares a special set menu of up to nine courses daily.

    4) Olo Restaurant

    Real gourmets are recommended to visit this restaurant, which deservedly received the prestigious Michelin star. Table setting, service and taste of dishes in the restaurant are impeccable. The interior of the establishment is made in a discreet minimalist design so that the guests of the restaurant are not distracted from their food. By the way, the restaurant is located in the former marine warehouses, so the halls are very spacious, with high ceilings. The most popular dishes of this restaurant are smoked Baltic herring, venison with cranberry sauce and fruit desserts.

    In this restaurant, you can spend unforgettable evening hours admiring the sunset or retire for a private conversation in the dining rooms.

    5) Spis Restaurant

    The institution positions itself as a restaurant of author's cuisine. Two young creative chefs work daily on the preparation of dishes.

    Lots of light ones on the menu. vegetable snacks. The restaurant hall is small, designed for 18 visitors. Every evening all the tables are occupied. Mostly lovers of vegetarian food and connoisseurs come here. good beer, which is supplied to the restaurant from local breweries. It is recommended to book a table in the restaurant a few days before visiting the restaurant.

    6) Teurastamo Restaurant

    In the northeastern region of Helsinki, there is an amazing restaurant establishment, which is located in the building of a former slaughterhouse.

    The owners of the restaurant position their establishment as a "gastronomic center", as the chefs are constantly experimenting with the menu, adding new dishes. Lovers love to come here meat dishes, because the menu for 90% consists of meat components. The restaurant has opened a branch of the best bar in the world under the brand name "A21".

    7) Restaurant "At Dominika"

    This is one of the best restaurants in the city, which are called "decent". The restaurant is included in the top 50 best restaurant establishments in the world.

    You should immediately warn that the cost of dishes is high, from 99 euros and above. The most popular dishes are "wood-roasted pork" and "skat with anchovies". The restaurant's regulars are wealthy politicians and businessmen, among whom one can often see the leading shareholders of Nokia and Gazprom. The restaurant is located at: st. Ludviginkatu, 3–5.

    8) Savoy Restaurant

    This is one of the "greatest" restaurant chains in the world. The restaurant is located in a prestigious location in Helsinki - on the esplanade. The windows offer a wonderful view of the surroundings. Rich and successful people also like to go here, so the prices on the menu are sky-high.

    As some visitors say about this luxurious establishment - “We don’t remember what we ate and drank, but everything was very expensive.” The interior of the restaurant was designed in 1937 by designer Alavro Aalto. Since then, almost nothing has changed here, after the next repair and restoration, everything looks the same.

    9) Konig Restaurant

    In this establishment, the audience is “simpler”, the prices on the menu are quite reasonable, there are many foreign tourists among the visitors.

    The restaurant "King" is a historical institution, although its halls are located in the basement of an old mansion. The owners of the restaurant tirelessly tell the guests that Sibelius loved to dine here with Gallen-Calella. by the most popular dish restaurant is baked venison, which is served with cranberry or lingonberry sauce. The restaurant is located at: st. Mikonkatu 4.

    10) Ask Restaurant

    Guests of the city should pay attention to this "young" restaurant, which has not yet earned due attention among gourmets. The restaurant is remarkable in that it prepares a small number of dishes (4 - 8 daily), but they are all made from pure organic products. The wine list is also small, all varieties of wines are selected with great knowledge of the matter. The chef likes to go out to the hall to the guests, asks for comments or wishes. The atmosphere of this recently opened restaurant is very cozy, homely comfortable.

    In the restaurants of Helsinki, guests of the Finnish capital get the opportunity to learn a lot of new and interesting things about the national Scandinavian cuisine. Price options for restaurant establishments are very different, from luxurious "star" ones to quite budget ones. Guests are welcomed everywhere, there are no language barriers when communicating with waiters.

    By the way, you can watch videos about Helsinki restaurants on YouTube. And if you want to create your own channel about Helsinki, then it makes sense to explore the site https://piar4you.com, which offers promotion in this area.

    A real paradise for lovers of organic food, located in the coastal region of Eyre. It is open for dinner only and offers a set menu of three to nine courses. All products come from farms, and even the wines are organic, though not local.

    By prior arrangement, the chef can prepare a special vegetarian set menu.

    Restaurant Juuri and the nearby patisserie of the same name specialize in "sapas" - Finnish delicacies and snacks made from organic products. Here you can try zander with sour cream and caviar, baked cottage cheese with oregano, gooseberry and paprika jam, or homemade sausage with cranberry sauce. The menu is constantly updated, and the wine list contains both conventional and organic and biodynamic wines.

    You can not miss one of the most famous restaurants in the Finnish capital - nokka. This place is perfect for those who want to know the traditional cuisine of the north: venison with cranberry sauce, smoked Baltic herring, beetroot salad and much more.

    The restaurant boasts a wide selection of wines, including fruit wines for dessert. It is necessary to book a table in advance, as even the spacious halls of the former marine warehouses do not allow to accommodate everyone.

    Behind haute cuisine Scandinavia is worth going to a restaurant Olo, which received a Michelin star. The laconic interior will not distract from the chef's works of art, and the impeccable service will help you spend unforgettable hours here. Visitors can choose from a seasonal menu and several options for sets. Those who wish to retire can book a dining room.

    Newly opened cozy restaurant Ask already deserved good recommendations from metropolitan gourmets. Here you can choose from two options for a set menu of 4 and 8 dishes, prepared only from natural products. Wine connoisseurs will appreciate a small but tastefully selected wine list. The chef himself quite often goes out into the hall and communicates with the guests, which makes the atmosphere of the establishment even better.

    Restaurant Spis- a representative of modern Scandinavian cuisine with author's elements from two young chefs. The menu consists mainly of vegetables, although fish and meat are also present. The institution will please not only vegetarians, but also beer lovers: they offer several unusual varieties from local breweries. The restaurant itself can accommodate only 18 people, so it is better to take care of a table in advance.

    New gastronomy center opens in northeast Helsinki Teurastamo, which was once a slaughterhouse. Now Teurastamo is famous for its gastronomic experiments. The best bar in the world A21 opens its branch here, they make pasta with unusual additions from organic products, and B-Smokery is not a end to meat lovers.

    If you don’t feel like going to a restaurant at all, you can drop by the farmers’ market Eat & Joy in mall Kluuvi in ​​the center of Helsinki . Here you will also find fresh fish, berries, bread, cheeses, venison and many vegetables.