1. Flour - 2 tbsp. l.
2. Sugar sand - 1 tbsp. l.
3. Baking powder - a pinch.
4. Cocoa powder - 1 tbsp. l.
5. Milk - 2 tbsp. l.
6. Vegetable oil - 1 tbsp. l.

Microwave Baking: Delicate Brownie

Sometimes you want to treat yourself to something tasty, or guests suddenly come, what to treat them to. This is where they come to help. quick recipes baking in the microwave hastily. Delicious chocolate brownies can be prepared in just minutes.

Baking a tender brownie is very simple. For one serving, you need to take all of the above ingredients and actually start cooking.

First of all, you need to mix flour, granulated sugar, baking powder and cocoa powder. All dry ingredients must be well combined and add vegetable oil and milk to them. After that, you can salt the brownies a little. You need to bake in ceramic dishes, there are special cups for brownies, however, you can also use simple mugs, most importantly without metal patterns. Bake at maximum power for 1.5 minutes. If you like a more baked biscuit, then you can hold it for another 30 seconds.

Appetizing pies in the microwave: quick baking

Pies can be cooked in the microwave. It's fast and delicious.

For cooking, you need to take the following products:

1. Flour - 0.5 kg.
2. Water - 1 glass.
3. Yeast (preferably dry) - 0.5 tsp.
4. Sugar - 2 tbsp. l.
5. Salt - 0.5 tsp.
6. Plum oil. - 2 tbsp. l.
7. Eggs - 1 pc.
8. Minced beef - 300 gr.
9. Turnip onion - 1 pc.
10. Carrot - 1 pc.
11. Garlic - 1 clove.
12. Pepper, salt in the filling.

It's not hard to cook. First you need to dilute the yeast in water with 1 tbsp. l. flour. The steam must be removed in heat. 15 minutes is fine. While the yeast is coming up, you need to grind the egg with sugar, add a little salt. Combine the mixture with the dough. Then you need to add flour, pour in gradually so that the dough moves away from the hands.

The dough must be removed for another half hour in heat. After a while, the dough must be besieged and allowed to rise again.

If you don’t want to mess with the dough, then you can buy it in the store, it is important that it is fresh, otherwise you have to eat wooden pies. The dough is ready, now let's do the stuffing. Minced meat should be fried in oil with onions, carrots and garlic. During frying, you need to add a spoonful of water and salt, pepper. Stew and the filling is ready. Next, you need to blind the pies, the shape that you like. Then you need to grease the microwave plate with butter and put the pie on it. Bake for 1.5 minutes at medium power. It is better to bake one pie. When the time is up, you need to leave the pies in the microwave for a few minutes, so the pies will be softer. Bon Appetit!

Very quick recipes for baking in the microwave

Quick charlotte with an apple is baked in the microwave in just 7 minutes. The entire cooking process will not take more than 20 minutes. For cooking, you need flour and sugar 90 gr each, 4 eggs, 3 apples, 50 gr. butter and 3 tablespoons of sugar. These ingredients make 4 servings. So, the first step is to erase the sugar with the eggs.

Then pour in the same flour, mix everything well. Separately, you need to prepare caramel from sugar with water and cut apples thinly into slices.

Pour the caramel into the bottom of the mold, spread the apples and pour over the dough. Bake 7 minutes.

It's so easy and delicious charlotte ready! If desired, you can use step by step recipe with photo.

Quick buns in the microwave - fluffy muffin

Tender, delicious quick buns perhaps easy to do in the microwave. It's convenient, quick and satisfying. To bake 7 buns, you need butter or margarine 4 tbsp. l., 1 cup flour, baking powder 1.5 tablespoons, 3 tablespoons sugar, a little salt, orange peel, 1 beaten egg, a third of a glass of milk. Mix all the ingredients, knead the dough and divide into buns. Bake on medium power for 10 minutes.

Delight your loved ones with delicious homemade cakes! Moreover, the recipes are very simple.

Baking in the microwave in a hurry: a recipe step by step with a photo

Almost every second housewife uses a microwave oven only for heating food. However, experts say that in such a kitchen device you can not only defrost or heat food, but also cook various dishes. Today we will talk in detail about how they are made. It should be especially noted that such pastries in a microwave oven turn out to be very lush and tasty. Moreover, it takes very little time to prepare. It is this fact that attracts those housewives who use this device not only for the usual heating of dinners.

How to make pies in the microwave?

To prepare delicious delicate pastries you must strictly adhere to the following rules:

1. The form for baking a flour product is best purchased in the form of a ring. This is due to the fact that pies in the microwave are thermally processed from the edges to the center. If there were no such dishes in your house, then you should put a glass of water in the middle of ordinary dishes, and only then pour in the base.
2. Due to the fact that pies in the microwave cook very quickly (within 7-10 minutes), you need to carefully monitor that they do not dry out.
3. The dough in such a kitchen device does not brown in the same way as, for example, in an oven or slow cooker. In this regard, it is recommended to additionally add citrus zest or cocoa powder to the base.

in the microwave

Baking with cottage cheese is one of the most favorite among those who appreciate not only it in dessert taste qualities but also beneficial to the body. To prepare such a delicacy, you need to stock up on the following ingredients:

• sifted wheat flour - 2 cups;
• cottage cheese dry fine-grained - 500 g;
• margarine for baking (you can buy fresh butter) - 280 g;
• large chicken eggs - 3 pcs. (one for lubrication of the semi-finished product);
• filtered drinking water - 2/3 cup;
• granulated sugar, and preferably powder from it - 120 g;
• fine salt - ½ dessert spoon;
• lemon zest - 1 large spoon;
• green apple with sourness - 2 pcs.

Base kneading

To prepare the dough, you need to finely chop margarine for baking or butter (200 g) with a knife and grind it together with wheat flour. Next, you need to dissolve granulated sugar (large spoon) and salt in drinking water, and then pour the resulting mixture into cooking oil and knead puff pastry. The finished base must be kept in the refrigerator for 3 hours, and then rolled out 2-4 times, folding in 4-6 layers. After the done actions, the dough with a thickness of 5 millimeters must be laid out in a form with high sides.

Filling preparation

To cook a delicious pie in the microwave according to the presented recipe, you only need to use dry cottage cheese. It must be beaten together with butter (80 g), the remaining sugar, chicken eggs and lemon zest. After that, to the fragrant curd mass sour green apples, peeled and finely chopped, should be added.

Forming and baking process

After the filling is completely ready, it must be laid out on puff cake and brush generously with beaten egg on top. Next, the semi-finished product needs to be delivered and baked at maximum power for about 5-8 minutes. In this case, the dessert should be periodically taken out and checked for readiness. If it starts to burn or dry out, then it is recommended to reduce the power of the kitchen appliance.

Delicious and microwaveable with bananas

Banana dessert - what could be tastier? It is worth noting that such pastries are especially fragrant and tasty. Moreover, the addition of the mentioned fruit to the dough makes it beautiful, with a sunny tint.

So to prepare this unusual dessert you will need the following products:

• light wheat flour - from 200 g;
• crushed walnuts - 60 g;
• powdered sugar - 210 g;
• fresh butter - 110 g;
• chicken eggs - 2 pcs.;
• ripe, soft bananas - 4 pcs.;
• warm drinking water - 2 large spoons;
• fine table salt - ½ small spoon;
• baking soda - a few pinches.

Dough preparation

To make such unusual pastries in microwave oven, softened butter should be rubbed with powdered sugar whitened, gradually pouring heavily whipped chicken eggs. After that, you need to add warm to the base drinking water, table soda and light wheat flour. In addition to all the above ingredients, ripe soft bananas should be put in the dough, as well as walnuts. To do this, the fruit must be peeled and mashed with a fork. As for nuts, they need to be washed, ground in a coffee grinder or passed through a meat grinder.

Correct design and heat treatment of the dish

After the fragrant banana dough is ready, you need to take a not very deep form (with a side height of 2-3 centimeters), grease it with oil and lay out the entire kneaded base. Next, the dishes must be placed in the microwave (on medium power). In this state, a delicious and tender banana pie should be baked for about 8-10 minutes. At the same time, it should be regularly taken out and checked for readiness, if necessary, raising or lowering the temperature.

Baked fragrant banana pie must be removed from the microwave, cool directly in the mold, and then sprinkle with powdered sugar or pour over melted chocolate (icing). Good appetite!

Now you know, in the microwave in minutes. It is worth noting that in such a kitchen device you can bake not only desserts, but also various flour products with the use of fillings such as meat, eggs, onions, cabbage, etc. For these pies, it is allowed to use both purchased puff pastry and homemade dough. But in this case cabbage or meat stuffing it is recommended to pre-boil, fry or stew.

2 cups flour, 150 grams margarine, 3/4 cup water, 1 tablespoon sugar, half a teaspoon salt for the dough; 300 grams chicken meat, a quarter cup of rice, 1 egg, 1 onion, 2 tablespoons grated cheese, salt for filling.

Quickly kneading flour mixed with margarine, cold water in which salt and sugar are dissolved, . Cover with a damp towel and put the dough in the refrigerator for a couple of hours. Before baking, roll out 2-3 times, each time folding into 3-4 layers. From ready dough form two round cakes.

For the filling, boiled chicken pulp, salt, mix with boiled crumbly rice, chopped boiled egg, finely chopped onion.

We put the cake on a dish, grease with butter, fill it with an even layer of filling. On top of the second cake, greased with oil, pinch the edges tightly. Top with oil and sprinkle with cheese.

We bake the cake in the microwave first for 8-10 minutes at a power of 300 watts, and then increase the microwave power to 600 watts. and bring the pastry to readiness for another 4-5 minutes.

Cheese cookies.

200 grams of pancake flour, 125 grams of butter, 125 grams of corn flakes, 1 tablespoon of milk, 80 grams hard cheese, 1 egg, a pinch of ground red pepper, salt.

Mix the softened butter with grated cheese, salt, pepper, add the sifted flour with crushed flakes. Mix milk with a beaten egg and pour into the dough (leave a tablespoon of the mixture to grease the baking), mix.

From the resulting mixture we form small balls, using a teaspoon of dough for each. We put on a lightly greased baking sheet no closer than five centimeters from each other, press down a little and grease with the milk-egg mixture.

We bake in the microwave for 14-16 minutes at a power of about 300 watts. Cool the pastry in the oven and remove from the pan.

French apple pie in the microwave

To cook an apple pie in the microwave in French, we prepare the following products: 150 grams of margarine, half a glass of flour, half a glass of granulated sugar, a bag vanilla sugar, half a teaspoon of baking soda, 3 tablespoons of milk, 3 eggs, for dough; 5-6 apples, 1 tablespoon of lemon juice, a quarter cup of granulated sugar, 2 tablespoons of flour, half a teaspoon of ground cinnamon for the filling; 2 tablespoons of vegetable oil, half a cup of flour, a quarter cup of granulated sugar, half a teaspoon of chopped nutmeg for sprinkling.

Lubricate the baking dish with oil, spread the dough and bake in the microwave for 7.5-8 minutes at a power of 600-650 watts. We check the readiness of the biscuit with a wooden stick, inside the pastry should be dry, and let it stand in the form for 8-10 minutes. Then take the cake out and put it on a wire rack to cool completely.

If desired, you can sprinkle the biscuit with powdered sugar.

Anise cookies.

1 cup flour, half cup sugar, 2 eggs, 1 gram anise seeds.

Beat eggs with sugar, gradually adding flour and 3 tablespoons of warm water. Line a cookie sheet with greaseproof paper.

We spread small pieces of dough on a baking sheet with a spoon, put 2-3 anise seeds on each. We wait until a dry crust forms on the surface of the cookies. Then bake in the microwave for about two minutes, ready-made pastries becomes white.

Yolk cakes.

2 cups flour, 4 egg yolks, half a cup of sugar, 200 grams butter zest of 1 lemon.

Mix together flour, sugar, butter, 3 egg yolks, 4 tablespoons of warm water. Then add finely chopped lemon zest and knead the dough.

From the prepared dough we make balls the size of an egg, put them on a greased baking sheet and bake in the microwave for 2-2.5 minutes at a power of 400-450 watts. After that, grease the cakes with yolk, sprinkle with powdered sugar and bake for another minute at the same power.

Cooking a cupcake with caramel in a mug in the microwave

Cupcake in a mug in the microwave from the following products:

4 tablespoons flour, 3 tablespoons unsweetened cocoa powder, 1/4 teaspoon baking powder, 2 caramels, 1/4 teaspoon salt, 1 egg, 4 tablespoons sugar, 1 tablespoon olive oil, 3 tablespoons of milk.

In a small bowl, carefully mix flour, cocoa, sugar, baking powder, milk, egg, salt, vegetable oil until smooth. Pour the mixture into a mug, lowering the caramels into the center in turn.

Prepare 1 kilo wheat flour, one and a half glasses of milk, 6 eggs, 300 grams of butter, 1 cup of sugar, 50 grams of dry yeast, 3/4 teaspoon of salt, 150 grams of raisins, 50 grams of candied fruits, 50 grams of almonds.

Dilute the yeast in warm milk, add 500 grams, half of all flour, mixing thoroughly to avoid lumps. Put the resulting dough in a warm place, covered with a towel.

After the dough fits well, having doubled in volume, add the egg yolks pounded with sugar and salt, the rest of the flour, softened butter into it. Knead the dough thoroughly and add the beaten egg whites to a thick foam.

Baking in the microwave looks and, most importantly, tastes no worse than cooked by any other method. And in some ways it’s even better: you can bake cakes, muffins, cakes, pizza in a microwave oven, spending much less time on the process. And in an age of total haste, this is a very important circumstance.

As a rule, children are not enthusiastic about cottage cheese. It can be impossible to persuade a child to eat at least a saucer of this product: the word “benefit” in this case is not an argument. But if you make dessert from cottage cheese in the microwave for breakfast, it will be wrinkled in a matter of minutes. Moreover, cottage cheese is a grateful thing: perfectly baked and harmonizes with almost all fruits, berries and many spices.

For him you will need:

• cottage cheese (ideal) home product) - 400 grams;
• eggs - take a couple of pieces;
• apples - the same;
• granulated sugar - 40 grams will be enough.

We pass the cottage cheese through a sieve so that it acquires a delicate paste-like consistency. Apples are peeled and processed with a grater with the smallest cells. Then we combine the products in the curd-apple mixture.

Add eggs to the resulting mass, mix for the last time.

It remains to decompose the composition into molds and send the future delicacy to the microwave oven. Power of 800 W for 7 minutes will be enough to cottage cheese pastries you could feed a little capricious.

Apple puff pastry dessert

Since we don’t have time to mess around with dessert for a long time, but we want to serve something tasty for tea, we use puff pastry from the store and cook apples with it.

We will bake from:

• puff pastry - take ½ kilogram;
• eggs - one piece;
• apples - enough 200 grams;
• granulated sugar (preferably brown, but the white component is also quite suitable) and vanilla sugar: the first three tablespoons, the second one tablespoon.

Roll out the defrosted dough a little ahead of time, cut the canvas into rectangles.

On each rectangle of dough lay out the apple mass. Sprinkle with sugar and pinch the future puffs around the edges.

Separate the egg yolk from the protein. Beat the last one with a whisk and coat the “seams” so that the puffs do not fall apart in the microwave. It remains to grease them with yolk, and you can put them in the microwave. 30-35 minutes in the appliance, and the puff pastry will be baked evenly and will not burn.

Baking in 5 minutes on kefir

5 minutes is, of course, an artistic exaggeration. But the fact that it will take no more than 20 minutes to bake charlotte on kefir is for sure. Kefir compensates for the traditional dryness of such a dessert and gives it a light milky flavor.

What ingredients do you need on hand?

• Kefir - take a glass.
• Sugar sand - the same volume.
• Flour - a glass will be enough.
• Apples - 4-5 is enough.
• Vanilla - a pinch.
• Baking powder - one and a half teaspoons.
• Oil - to lubricate the mold.

We remove the skin from the apples, remove the cores and cut the fruit.

Crack eggs into a bowl, add sugar to them and beat. Pour kefir into the egg-sugar mixture. That's where all the other dry ingredients go. And then - cutting of fruit. You can knead the dough.

It remains to transfer it to an oiled form and put it in a microwave oven. We set the device to full power and time - from 10 to 20 minutes.

Chocolate cake in the microwave

Yes, in the microwave you can make, for example, "Zebra". First, for an evening tea party with the family, and then we decide to cook for the festive table.

Take products:

• flour - you need 4 tablespoons;
• granulated sugar - the same volume;
• cocoa powder - 1 tablespoon;
• baking powder - ¼ teaspoon;
• coffee (you need instant) - a teaspoon is enough;
• butter, milk - three tablespoons of the first and second;
• egg.

Pour all liquid ingredients into a common bowl and whisk to obtain a homogeneous composition.

Pour all dry ingredients into another container (with the exception of cocoa and coffee).

We make "Zebra" - in an oiled form, alternating, we place light and dark layers of dough. It is convenient to do this with a tablespoon. Turn on the microwave at full power and wait 4-5 minutes. Ready! And if you pour melted dark chocolate on top of the cake and sprinkle with nuts, it will come out inimitable!

The tastiest and fastest cookies

If you try this recipe, you can safely choose the expression "Quick snack - quick baking!" as your motto.

What do you need for cookies?

• Oatmeal fast food- take ¼ kilogram;
• egg - one is enough;
• flour - at least 20 grams;
• oil - 40 grams.

We set the microwave power to 600 watts and melt the butter. This will take 10 seconds.

Pour it into oatmeal flakes, mix. Then we add the butter-oat mixture with egg and flour and mix for the last time.

Cookie dough is ready. We spread it with a spoon on the oiled parchment and put it in the microwave. The former power of the device is 600 W and 9 minutes of time - and you can crunch unsweetened oatmeal cookies.

Brownie with chocolate

Chocolate brownies are a firm favorite among bakers around the world. The recipe for a dessert with a sonorous name is very simple and affordable. Gourmets may well do without visiting a restaurant or cafe and bake brownies at home.

For him you will need:

• granulated sugar (brown is ideal, but a white product is also suitable) - a couple of tablespoons;
• wheat flour - the same volume;
• milk - take 100 grams;
• egg - one piece;
• salt - a pinch;
• cocoa powder - one tablespoon.

Mix all dry ingredients in a common bowl. Then pour milk into it and break the egg. After mixing, you should get a dough similar in consistency to liquid sour cream.

Pour the chocolate-colored mass into a ceramic mug, filling it 2/3. Then the dough will not leak out, and the oven will remain clean.

We set the microwave to the maximum mode and give it 5 minutes. Chocolate brownie is ready!

Muffin in a mug in the microwave

The delicacy differs from the usual muffins from the oven in that it takes a few minutes to bake it.

For quick baking in a half-liter cup you will need:

• egg - one piece;
• granulated sugar, vegetable oil (odorless) - 3 tablespoons of one and the other;
• milk - no more than 2 tablespoons;
• cocoa powder - at least a tablespoon;
• baking powder - a teaspoon is enough;
• cranberries (it can be replaced or supplemented with raisins, poppy seeds, chocolate chips, nuts, etc.) - a handful is enough;
• vanillin - a pinch.

Beat the egg in a separate bowl with sugar and vanilla. A fork in hand is the best tool for this. Then we introduce milk, cocoa and vegetable oil there. To all this we send ahead of time sifted flour and baking powder. And knead the dough, resembling thin sour cream. Berries come last.

Lubricate the cup vegetable oil and pour the dough inside - no more than half.

The microwave does not need to be turned on at full power. The "warming up" mode and three minutes of time is enough for the muffin to reach the desired condition. Yogurt, sour cream or chocolate icing on top - and quick breakfast ready.

Pizza with mushrooms, sausage and cheese

Still, baking pizza in the microwave is ideal. And time is saved, and the dough is baked evenly. And each time you can choose a different filling. For example, sausage, cheese and mushrooms.

1. Sift flour (200 grams) into a bowl. We break an egg into it and pour 120 grams of milk into it. You can knead the dough.
2. Roll out the dough into a thin circle. This is our pizza base.
3. Transfer it to a flat microwaveable dish. We smear tomato paste and sprinkle with spices.
4. Cut the sausage as finely as possible (take a smoked one, with it the pizza will acquire a pleasant aftertaste and aroma), mix with fried mushrooms.
5. We spread the filling on the dough, sprinkle with hard cheese passed through a medium grater.
6. We put the semi-finished product in the microwave oven for 7 minutes.

I want to tell you about a simple and very tasty pie, for those who are not very good at cooking or want to cook something in a hurry. The availability of the pie is very high, complicated ingredients are not included, so you can find everything you need in the supermarket. Consider the preparation process of a very simple and delicious pie in the microwave

• Cocoa - two tablespoons
• Sunflower oil - six tbsp. l.
• Sugar - six tbsp. l.
• Milk - eight tbsp. l.
• Flour - eight tbsp. l.
• Paul h. l. baking powder
• Eggs - two pieces

How to cook a simple and delicious pie in the microwave

1. Friends, the pie recipe is not surprisingly as simple as possible and does not require special cooking skills.
2. Use the first step plastic container, in it we will knead our dough for the pie. Namely: mix everything in this order, flour, milk, eggs, cocoa, sugar, then add raisins, or nuts, or something to your taste if desired.
3. Bottom line, you just need to mix the ingredients and beat them with a mixer. Then the resulting dough, transfer to a baking dish and microwave at high temperature and bake for 3-5 minutes. hot pie can be lubricated chocolate icing or dairy, it will be even tastier. Hooray, the cake is ready, let it cool and you can serve it with tea. It remains for me to wish everyone a good appetite and until new recipes.