At home, it's easy if you have an airfryer. Cooking does not cause much trouble, you can use pleasant marinades that make the fish tender and juicy.

Lemon juice, cream, ginger go well with seafood.

Consider several recipes that can please loved ones, make a splash at a festive feast.

The classic recipe for fish in its own juice

For cooking you will need:

• salmon steaks;
• olive oil;
• salt, herbs;
• lemon juice.

We wash the pieces under running water, dry well with paper napkins. Salt, add herbs. Squeeze half the lemon, pour the juice on top of the salmon, sprinkle it thoroughly with olive oil, put it on the grill of the airfryer. The temperature in the technique should be about 180 degrees, baking will take half an hour.

If the pieces are laid neatly in one layer, then 20 minutes is enough. Serve the fish on a lettuce leaf, add rice, vegetables, pour lemon juice on the second half of the lemon on top.

Steaks in ginger marinade

Ginger marinade perfectly complements the taste of fish, gives tenderness and zest. In addition, the dish is healthy and nutritious.

Ingredients:

• pieces of salmon;
• ginger root;
• salt pepper;
• soy sauce.

We cut the fish into pieces, wash it, wipe it off, let it dry. Grate ginger, can be cut into thin slices, pour sauce, salt and pepper. The prepared mixture is a marinade for the fish, we place it in a container with the mixture, soak it a little, 30 minutes is enough. We wrap each piece in food foil, put it on the grill of the airfryer, preferably on the top one.

We set the temperature optimal for fish - 220 degrees, insert the grate, bake for half an hour. It turns out a pleasant low-calorie, dietary dish enriched with useful elements.

Salmon in cream

The cream gives the seafood a soft, sophisticated flavor.

• steaks;
• cream;
• seasonings, herbs.

Very simple, you need to mix heavy cream with spices and your favorite herbs. Cut the steaks, wash, dry, put in the mixture. Then we wait 20-30 minutes until the salmon is soaked, take it out of the container, let the marinade drain, put the pieces on the wire rack, fry the steaks on the airfryer wire rack for 20 minutes. Since the cream softens the fish, it is not recommended to cook for more than 20 minutes. We serve aromatic, creamy salmon on the table, garnish with vegetables, rice. The gourmet dish is ready.

Buy only fresh seafood, if you purchased frozen salmon, then defrost it only at room temperature or in the refrigerator. Other methods are completely inappropriate. Water and a microwave will spoil the integrity of the pieces, the steaks will fall apart with active heat treatment.

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1) Cut the salmon into steaks no more than 1 cm thick. Place it in a deep bowl. When marinating, the salmon will drain a lot of juice.

Src = "/ 380 / 2013_4 / losos-v-ayerogrile / losos-v-ayerogrile-3-280pech.jpg" alt = "(! LANG: 2) Prepare the marinade. Use a blender to mix, chop and whisk: olive oil , garlic, salt, ground basil, coriander, cloves and lemon juice The weight should be 2 times the original amount.
" width="280">2) Приготовим маринад. Необходимо при помощи блендера смешать, измельчить и взбить: оливковое масло, чеснок, соль, молотый базилик, кориандр, гвоздику и лимонный сок. Массы должно получиться в 2 раза больше первоначального количества.!}

Src = "/ 380 / 2013_4 / losos-v-ayerogrile / losos-v-ayerogrile-7-500pech.jpg" alt = "(! LANG: 6) Now it's time to bake our salmon in the airfryer. For this recipe I I advise you to put the fish in a ceramic dish. Be sure to cover the form with foil. Set the medium wire rack in the airfryer. Bake at a temperature of 240 ° C, at an average speed for 15-20 minutes.
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6) Now it's time to bake our salmon in the airfryer. For this recipe, I recommend placing the fish in a ceramic bowl. Be sure to cover the form with foil. Install the middle grill in the airfryer. Bake at 240 ° C on medium speed for 15-20 minutes.

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For 6 steak marinade:

Olive oil 1/3 cup, garlic 2 prongs, spices (ground basil, coriander, cloves) to taste, salt to taste, lemon juice 1/3 cup." width="280">!}

Airfryer salmon (hotter, redmond, polaris, supra and other models) is easy to cook. Of course, you can cook salmon fish steaks, but we will cook on the wire rack. Airfryer pre-marinated salmon steaks are tender with a delicious crust.

Airfryer salmon recipe is simple.

Ingredients for airfryer salmon:

• 500 g salmon (steak);
• 4 table. l. vegetable oil;
• 2 table. l. lemon juice;
• salt;
• spices for fish.

Airfryer salmon step by step: recipe

How to cook salmon in an airfryer? Make a marinade for your fish. To do this, mix vegetable oil with spices with lemon juice and salt. Fold the salmon steaks into the finished marinade. Stir and let the fish marinate for 25 minutes. Place a tall wire rack in your airfryer. Run the warm-up program for 6 minutes.

Modes: cooking time, how many degrees. Place the marinated salmon steaks in the airfryer on the wire shelf. Brush the top of the fish with the rest of the marinade. Close the lid of the airfryer. Cook for 15-20 minutes (depending on the size of the salmon steaks). Temperature 205. Medium ventilation mode. After the signal, the salmon in the airfryer is ready, you can serve it with boiled potatoes. Try to cook. Bon Appetit!

How I liked the salmon cooked in the airfryer. The fish turned out to be tender, juicy, with a pleasant rich taste. It did not dry out and baked evenly. Still, cooking is not only healthy, but also pleasant.

I would like to give some recommendations on how to cook this dish. First, about the marinade. The marinade not only contributes to the enrichment of the salmon flavor, but also helps the fish cook quickly. I recommend mixing, chopping and whipping with a blender. How to replace this device? I don't even know, probably nothing. The marinade must be whipped until foamy. After it is ready, the fish should be poured immediately.

Secondly, the pickling process itself dictates its own terms. It is necessary to maintain a clearly specified time and be sure to constantly turn the fish from one side to the other. Third, the baking time. I indicated 15-20 minutes. But, again, navigate yourself. I had a large steak weighing almost 200 grams. Such a piece is baked for the specified time. If your steak is smaller and thinner than 1 cm, then the time should be reduced accordingly.

Cooking steps:

1) Cut the salmon into steaks no more than 1 cm thick. Place it in a deep bowl. When marinating, the salmon will drain a lot of juice.

2) Prepare the marinade. It is necessary to mix, chop and beat with a blender: olive oil, garlic, salt, ground basil, coriander, cloves and lemon juice. The mass should be 2 times the original amount.

6) Now it's time to bake our salmon in the airfryer. For this recipe, I recommend placing the fish in a ceramic bowl. Be sure to cover the form with foil. Install the middle grill in the airfryer. Bake at 240 ° C on medium speed for 15-20 minutes.

Ingredients:

Salmon (steaks) portioned amount, sesame seeds (for each steak) 1-2 tbsp. spoons.

For 6 steak marinade:

Olive oil 1/3 cup, garlic 2 prongs, spices (ground basil, coriander, cloves) to taste, salt to taste, lemon juice 1/3 cup.

The most important thing in all this is the speed of preparation. Everything will take no more than half an hour, and a delicious snack is already on the table. Serve it with your favorite sauce, or ideally with soy, and a glass of white wine will do the trick for this dish, and you will have an unexpected delight. As for side dishes, boiled rice is just ideal for salmon on an airfryer, it will turn out to be very tasty, and most importantly, a healthy lunch or dinner.

Ingredients:

• Salmon - 3 steaks
• Lemon - 1/2 pc.
• Seasoning - 1 tsp
• Olive oil - 1 tbsp. l.
• Salt to taste

Cooking method:

To begin with, let's prepare salmon steaks, for this we take a fish carcass and carefully cut off several pieces from it one and a half to two centimeters thick. We rinse under the tap and dry. Wipe with salt and spices from all sides, pour with olive or other vegetable oil and sprinkle with freshly squeezed lemon juice.

Let the steaks stand for 20-30 minutes. In the meantime, the airfryer needs to be warmed up to the maximum temperature. Transfer the steaks to the grill and cook for 20 minutes.

You can prepare white wine in advance. Serve steaks with vegetable cuts. We hope this is a suitable option for a romantic dinner.

We wish you bon appetite!