Homemade cakes for kids are one of the rare meals they are ready to eat forever. It's delicious, healthy and easy to make. And also baking for children with their own hands will help teach them to the culinary arts.

glaze painting

Cookies for children are always a hit with little sweeties. Mix 200 g flour, 2 tbsp. l. semolina, 2 tsp ginger, 1 tsp. cinnamon and baking powder. Melt 100 g of chocolate, add 100 g of butter and 5 tbsp. l. honey. We knead the dough from dry and liquid bases, wrap it with a film and put it in the refrigerator for 4 hours. It is easy to cook such pastries with children. Roll out the dough into a layer and let the baby cut out cookies with curly molds. Then put them in the oven for 20 minutes at 180°C. When the cookies are cool, the child can decorate them with icing. By the way, this is a great option for New Year's baking for children.

Curd hit

What could be tastier than healthy cottage cheese baking for children? For example, ruddy cheesecakes, which we ourselves willingly ate as kids, are the best homemade pastries for small children. Pour 30 g of yeast and 2 tbsp. l. sugar with a glass of warm milk, leave the mixture for 10 minutes. Next, we introduce a beaten egg, 2 tbsp. l. vegetable oil, 1 tsp. salt and gradually add 500 g of flour. We roll out round cakes from the dough, make indentations in them and fill them with a filling of 300 g of cottage cheese, 2 tbsp. l. sour cream, 2 tbsp. l. sugar, eggs and a pinch of vanilla. We put the cheesecakes in an oven preheated to 200 ° C - after 40 minutes, delicious pastries for children are ready.

apple roses

Baking with apples for children is also from the category of unforgettable classics. We knead the dough for them from 250 ml of milk, 25 g of yeast, 2 tbsp. l. vegetable oil, 2 eggs, ½ cup sugar and 2½ cups flour. Baking with milk for children is the most delicious, although kefir is also suitable. Caramelize 3 apples, cut into thin slices, with 130 g of sugar, add 100 g of raisins and 1 tsp. cinnamon. We roll out a dense layer from the dough, cover it with the filling (the plates should be laid slightly overlapping each other), wrap the edges on top of each other and tamp. We cut the layer into strips, twist each into a spiral and bake for 20 minutes at 180 ° C. Give this pastry to the children at school - they will happily eat it at recess.

Crispy envelopes

If there is no time left for culinary exploits, baking for children from puff pastry will help out. From it you can do anything, moreover, in the shortest possible time. Nut envelopes are simple baking for children that will not disappoint them. Roll out the dough into a round layer 7-8 mm thick and cut into 8 squares. We knead a glass of walnuts with a rolling pin, add 250 g of sugar with 3-4 cardamom seeds. We spread the filling on the dough, form envelopes, grease with yolk and put in the oven for 30 minutes at a temperature of 180 ° C. Make such pastries for children for a holiday or for a tea party with friends.

winter cupcake

Homemade cupcakes - a recipe for delicious pastries for all occasions. By experimenting with fillings, you can easily create interesting pastries for children. We grind 200 g of butter with 150 g of sugar, drive in 4 eggs and sift 300 g of flour with 1 tsp. baking powder. The consistency of the dough will turn out like thick sour cream. It remains to add crushed hazelnuts, almonds, prunes, dried apricots and raisins pre-soaked in boiling water - we take 150 g of each ingredient. For a sweet tooth, you can add chocolate pieces to the cake. Lubricate the cake mold with oil, fill it with dough and place in the oven preheated to 180 ° C for 50 minutes. This sweet winter pastry for children will come in handy now more than ever.

raspberry sweet

Pies are delicious beautiful pastries for children. Beat 100 g of melted butter with 250 g of sugar, add 2 eggs and 250 ml of milk. Next, we introduce 1½ cups of flour, 1½ tsp. baking powder, vanilla and knead the dough. We fill in the form with it, put raspberries to it, pressing it a little into the dough. Bake at 180°C until golden brown. In baking for allergic children, use soy milk and gelatin instead of eggs. We decorate the cake with fresh raspberries or sprinkle with powdered sugar - a recipe for interesting pastries for children can be presented to the critics.

chocolate holiday

Cakes for children - for special occasions. So, "Pancho" is a good option for baking for a child's birthday. We mix 250 g of kefir and sugar, add 2 eggs, ½ tsp. baking powder, 400 g flour and beat the dough with a mixer. We bake the cake from the resulting mass at a temperature of 180 ° C. We cut it lengthwise: one half will serve as the basis, the second we cut into cubes. We dip them in a cream of 400 g of sour cream and 400 g of sugar (leave 100 g for glaze), spread them on the cake in a pyramid, alternating with slices of bananas. Mix the rest of the cream with 12 g of gelatin diluted in water, pour over the cake with it and put it in the refrigerator. After an hour, the cake, if desired, can be poured with melted chocolate. And after 2 hours, the children's favorite pastries will acquire the perfect taste.

And what recipes for interesting pastries for children are stored in your piggy bank? Share the most delicious desserts that will delight your little gourmets.

Making pies, cakes, rolls, pizzas, cheesecakes is a troublesome undertaking. But baking for children with children is chores that bring joy. It is enough to try once to be convinced of it. We offer easy baking recipes that do not require serious material costs and physical effort. Simple products, simple technology guarantee a positive result - delicious bakery or confectionery products and a lot of positive emotions.

We bring to your attention the recipes of Tatar pies with an unusual name - Bakken and Balesh. Actually...

Are you waiting for guests, but there is no time at all? Then a simple apple pie is just what you need.

A delicious and, most importantly, healthy sweet dessert is a shortbread pie with cottage cheese.

With the onset of the first cold weather, we again begin to wait for such long-awaited holidays as the New Year...

Chrysanthemum meat pie can be prepared from a variety of meats. This is already an amateur, who loves ...

Recipe for lemon pie You will need: egg 400 gr. sugar 250 gr. creamy margarine salt 400 gr...

We offer to prepare a sweet dessert with an interesting name, the Dream of Life cake. The name itself...

Everyone knows about the usefulness of fish and fish products. An alternative to ordinary fried fish can be ...

Canned fish goes well with yeast or puff pastry. Canned fish pie is baked...

1 …

To involve in the process of making buns, cakes, pies and other types of home-baked products can be kids who are barely starting to walk. Active fuss with dough, small products is not only a joy for the baby, but also exercises that contribute to the development of speech, memory, and the ability to concentrate. You can simultaneously learn to read, count, get acquainted with the cultures of different countries.

It should be borne in mind that baking for children with children is an exciting activity, but by no means a game. The kitchen is not a playground. In addition, it is the “seriousness” of the event that attracts the young confectioner.

It is required to calmly explain to the child the basic rules of behavior:

observance of sanitary rules - clean hands, clean hair, clean clothes:

Compliance with safety rules - caution when handling kitchen utensils, household appliances.

It is necessary to take all measures to exclude injuries - cuts, burns.

In the process of implementing even the easiest baking recipes, it is difficult to avoid such phenomena as spilled food, broken dishes. These moments should not be the cause of reproaches, punishment.

Place of experiment - kitchen A wide range of baking recipes for children allows you to choose an option depending on the age of the child and the purpose of the event:

Lunch with family

a festive meal

homemade cakes for school breakfast, country trip.

The recipes presented on this page are not just technologies for preparing certain bakery or confectionery products. The place of the experiment is the kitchen. Let the child experiment, change forms, introduce new ingredients that he likes. But it is better not to carry out the most daring experiments in full - the result may not meet expectations. With an unusual filling, it is enough to make only one pie.

Baking with a child What can a child do by himself? Even a baby is capable of a lot - knead the dough, break an egg, stir the filling with a spoon. The camera will help save for the family album a serious expression of a child's face, smeared with flour.

The baking process for children can take place in different ways:

joint cooking of cookies, pie - for very young children;

Parallel (an adult and a child bake “separately”) - some recipes for children's baking can be mastered by kindergarten kids, adults only need careful control and unobtrusive help;

independent - the child does everything himself, without the participation of adults.

Not a single case excludes the appearance of flour scattering on the floor, the appearance of pieces of dough on the doorknobs.

Another point, children's baking is not only a cooking process and the event does not end with placing a baking sheet, mold in the oven. It is necessary to wash and put away the dishes, kitchen utensils, wipe the table, the floor. This should also be done with the child.

Store-bought sweets may contain preservatives, trans fats, flavor enhancers. Therefore, for kids, it is much preferable to cook homemade meals. Baking for children should be not only tasty and healthy, but also not boring in order to arouse the interest of a small taster.

The kids love the beautiful presentation of food. But how to wake up a child's appetite? You can bake bizarre-shaped cookies, and replacing allergenic products with harmless counterparts will satisfy the taste preferences of kids prone to allergies.

How to adapt baking for a child

By eating a few dough products, you can quickly satisfy your hunger. As a rule, such food has a pleasant taste, and children absorb it with pleasure, sometimes in unlimited quantities. To make delicious dishes only beneficial, follow special rules:

• Recommended in baby food minimize the amount chicken eggs (they can be replaced with quail), butter and sugar. Margarine falls under a categorical ban due to allergenic fats in the composition. It is replaced with less harmful products, such as butter or refined vegetable oil - corn, olive, sunflower.
• Instead of the usual wheat flour, it is recommended to use whole grain or, if the recipe allows, bran. It is better not to add baking powder at all - sometimes phosphates are present in the composition, and its use will have a bad effect on the digestive tract.
• To exclude allergic reactions, cow's milk is replaced with soy or almond. Eggs - gelatin diluted in water. Ordinary honey is better not to use.
• If the child has gluten intolerance, then you can do without the usual flour. It is wheat that contains gluten, which causes adverse reactions. Replace her cornmeal. Gluten-free baby baked goods are easy to make with special baking mixes.
• It's good if the kitchen has packaging natural vanillin. This rare condiment is expensive and produced in small quantities. Baking is hard to imagine without a sweetish fragrance that stimulates the appetite. Therefore, they learned to synthesize the additive. But it is forbidden to use it all the time. It is noteworthy that vanilla flavoring, identical to natural, causes allergies, and in large quantities can be toxic.
• The dough that was fried is better not to offer to children. In this way, brushwood, pancakes, pancakes, pasties are prepared. It is difficult for a small body to digest such products. Choose baked recipes.
• Use cottage cheese for kneading and fillings. Children rarely agree to eat this healthy product in its pure form. And few people can resist a casserole or buns.
• The most undesirable ingredient in food is called sugar. Sweeten baking for kids permitted substitutes- young honey, maple syrup, fructose, stevia, agave syrup.

Yeast dough also does not carry anything useful. Increasing the acidity in the gastrointestinal tract, it causes constipation and gastritis. The balance of alkalis and acids in the body is disturbed, which makes the bones brittle and leads to problems with the joints.

Buns, pies and croissants are high in calories. Especially biscuit products - in 100 grams as many as 344 kcal. For comparison, a child under three years old needs 1500 kcal per day, up to five years old - 1800 kcal. So, having eaten one small biscuit cake, the baby covers a quarter of the daily norm of his needs.

Alternative sweets

It's hard to say no to a child's favorite treats. Did you know that even harmful store-bought cookies and pies can be replaced with tasty and healthy products?

• marshmallow - it is made from pectin, apple puree and egg whites;
• marmalade based on juices of natural berries and fruits (it is better to choose the one that contains agar-agar, and not gelatin);
• dark chocolate ;
• nuts;
• Turkish delight - it contains useful additives in the form of honey, berry or fruit puree, nuts.

Some mothers mistakenly believe that sweets, including pastries, should be replaced with crackers. However, they have a high salt content, which is also unhealthy. Give your child lean biscuits, whole grain toast, or oatmeal cookies.

Baby Cookie Recipes

Involve the kids in baking, no one will remain indifferent. In addition to having a great time, the ability to sculpt and cook has a positive effect on fine motor skills, thinking, and stimulates the development of unusual ideas.

The process of baking cookies for children is fascinating. They show wild imagination, sculpt intricate figures or use special original molds for cutting. And then it’s more pleasant to eat what you made yourself.

Cookies on kefir

The recipe for this quick baking for children contains a healthy fermented milk product and a small amount of sugar.

Ingredients :

• 200 ml. kefir;
• 1 st. l. olive oil;
• 100 g of sugar;
• 1 tsp soda;
• 300-400 g wholemeal flour.

Cooking :

1. Beat sugar with warm kefir until completely dissolved.
2. Pour in vegetable oil.
3. Dissolve soda with vinegar and add to mixture.
4. While stirring the ingredients with a spoon, slowly add the flour. When the dough becomes tight, put it on the table, knead well. After that, wrap it in a bag and send it to the refrigerator for 15 minutes.
5. Prepare a baking sheet - you can simply dust it with flour, grease it with oil or cover it with baking parchment.
6. Taking out the dough, roll out a layer 0.5 cm thick. Cut the blanks with a knife or molds.
7. Put the cookies on a baking sheet, grease them with a beaten egg, sprinkle with something you love: cinnamon, toasted sesame seeds, sunflower, poppy seeds.
8. Bake at 180 degrees for 15-20 minutes.
9. You can use this trick: take out the products after 8 minutes, dip the upper side in milk, put them in their original places, and send them to the oven for another 5-8 minutes. This will give a nice golden look.

A huge plus of baking is the shelf life - products do not get stale for a long time. True, they do not particularly linger on the table, because they are eaten with pleasure.

Air "brushwood" on kefir

There is an opinion that in ancient times any pastries for a child that were small in size were called "brushwood". Unlike the classic version of this culinary miracle, this recipe allows you to get soft but crispy products that are easy to cook in a hurry.

Ingredients :

• 1 st. kefir;
• 2 chicken and 3 quail eggs;
• 2 tbsp. l. sour cream;
• sweetener - to taste;
• 25 g butter;
• 500 g flour;
• soda and salt, 0.5 tsp each.

Cooking :

1. Beat with a fork or whisk sakhzam with an egg.
2. Add melted butter, kefir, sour cream to the mixture.
3. Pour salt and slaked soda.
4. Sift the flour into the resulting mass, knead the dough. It must be well cooled, because due to the temperature difference it will swell.
5. Roll out the mass into a thin layer, cut into small squares. The corners can be bent to the center and fixed to make figures that look like a spinner breeze.
6. In a cauldron or a high thick-walled frying pan, thoroughly heat the vegetable oil. If there is a deep fryer or multicooker with this function, then great!
7. Gently lower the “brushwood” into the hot oil. Beware of splashes that form at this point.
8. When the product has puffed up and floated, it should be turned over so that both sides have a ruddy appearance.
9. Place the finished cookies on a paper towel to collect excess fat. Sprinkle with powdered sugar.

From the indicated amount of ingredients, about 60 pieces of yummy can be obtained.

Curd dough rolls

Please your child with useful and tasty "turntables". The cake does not contain eggs.

Ingredients :

• 200 g of cottage cheese;
• 180 g butter;
• 1.5 st. flour;
• 0.5 tsp soda;
• 0.5 st. nuts;
• 1-2 tbsp. l. jam syrup;
• sweetener - to taste.

Cooking :

1. Mix sugar with cottage cheese. At this stage, you can flavor the mixture with lemon or orange zest if the child is not allergic. Do not use a blender - it will give the mass a uniformity, and we need a dense state. So arm yourself with a fork.
2. Add soft warm oil, soda, slaked with lemon juice or vinegar.
3. Pour the flour in parts and knead a stiff dough.
4. Nuts need to be crushed on a grater or roll a rolling pin over them. Mix with syrup or jam liquid.
5. From the dough, pinch off a piece about 5 cm in diameter, roll into a ball and roll in a mixture of nuts and syrup, cut into triangles, which are rolled up in the likeness of a bagel or croissant.
6. Line a baking sheet with parchment paper and place rolls on it. Bake at 180-200 degrees until golden.

The cookies will be soft immediately after cooking, but when cooled, they will become crispy.

Nutty bear cubs

The cake can be any shape. The main thing is to “hold” the nut. The cooking process is easy.

Ingredients :

• 10 g honey;
• 110 g flour;
• 20 g potato or corn starch;
• 40 ml. sugar syrup;
• 30 ml. vegetable oils;
• 100 g of various nuts.

How to cook :

1. Mix the dry ingredients in one bowl and the liquid ingredients in the other. Combine the resulting masses, kneading the dough from them, which should be rolled into a thin pancake.
2. Cut out bear shapes with a cookie cutter. Decorate their appearance - with a toothpick, make holes for the eyes, nose. Place a nut on the tummies, and fix the paws as if the figure is holding it.
3. The bears are sent to the oven preheated to 160 degrees to bake for 10 minutes. The time can be increased if you want to brown it harder.

Cookies come out crumbly, shortbread. Kids love this.

Children's pies

Cupcakes and biscuits for children are prepared not only in the oven, but also in a slow cooker. This pastry is suitable for all occasions. The dough can be poured into curly silicone molds, so it will be more interesting for children to eat them.

Having mastered the basic recipes, start experimenting. Add new ingredients. Variability is an indisputable advantage of biscuit baking.

Banana cottage cheese cake

The pie is low-calorie and healthy. The dough can be poured into portion molds.

Ingredients :

• 200 g of cottage cheese;
• 2 eggs;
• 2 tbsp. flour;
• 0.5-1 st. Sahara;
• 2 bananas;
• 180 g butter;
• 0.5 tsp soda.

Cooking :

1. Beat sugar with egg. Add melted butter.
2. Grind the cottage cheese with bananas, mix with the mixture from item 2.
3. Sift half the flour into the dough, add the slaked soda and the rest.
4. Pour the mass into the mold. Bake for 25 minutes at 200 degrees.

You can serve pastries with berries or ice cream.

Biscuit with a layer of oranges and tangerines

This cake will decorate any festive table. A pleasant citrus taste will please your child.

Dough Ingredients:

• 6 eggs;
• 1.5 st. flour;
• sakhzam - to taste (2-3 g.).

For cream:

• 2 tbsp. sour cream;
• sweetener - to taste.

For the layer:

• 2 oranges;
• 2 tangerines;
• sahzam (stevia, honey) - to taste;
• juice from half a lemon.

Step by step cooking:

1. Whip the eggs into the foam with sugar, add flour. Lubricate the mold and pour the dough into it.
2. Bake at 180 degrees for 25-35 minutes. If you cook in a slow cooker, then select the "Baking" mode, and the device will do its job.
3. Cut fruit, put in a pan with sahzam and lemon juice. Boil the mass for 5 minutes, cool.
4. Cool the biscuit, cut into three parts. Whisk sour cream with sugar.
5. Cover the first cake with half of the citrus mixture, spread ½ of sour cream on top of it. Then lay the second cake, which is spread like the first. Pour the rest of the cream over the third layer and sides of the cake.

Dessert should soak. Then you can decorate it as you like.

Taste of childhood - casserole

For babies in the first two years of life, it is better to cook this dish in a double boiler. Lots of varieties, no less ways to perform.

You can cook the casserole sweet or using vegetables, such as pumpkin, or rice porridge with meat.

Curd-carrot beauty

Cottage cheese and carrots - an amazing healthy tandem! Well, delicious, of course. Calcium and vitamin A are essential elements for the growth of a small organism. Step by step baking recipe - the simplest, try it.

Ingredients :

• 250 g sugar;
• 200 g carrots;
• 250 g cottage cheese
• 2 eggs;
• 50 g butter;
• 0.5 st. flour or semolina.

Cooking :

1. Peel the carrots, grate and simmer until soft with 50 ml. water or boil in a double boiler.
2. Mix the rest of the ingredients with beaten eggs. Combine with carrots.
3. Put in a mold and cook at 180-200 degrees for 30-35 minutes.

From cottage cheese and oranges

The delicacy is fragrant and tender. A great option for children with wheat allergies as it does not contain flour.

Ingredients :

• 500 g of cottage cheese;
• 100 g of sugar for cottage cheese;
• 100 g of sugar for oranges;
• 100 g butter;
• 7 art. l. semolina;
• 1 st. l. starch in the dough;
• 2 tbsp. l. starch in oranges;
• 2 oranges.

Cooking :

1. Beat cottage cheese, butter, sugar, semolina and starch. Put in the form.
2. Grind oranges with starch in a blender. Pour the main mass on top.
3. Bake for 45 minutes at 180 degrees. Cool down.

Unsweetened goodies

It is not only sweetness that can please children, and their menu should not be limited to desserts only. There are wonderful recipes that will satisfy both capricious crumbs and their mothers.

Pastries with vegetables and meat products are hearty and tasty.

Puff pies with meat filling

We are interested in healthy baking for a child. Therefore, it is proposed to knead the dough for the recipe yourself, because store-bought puff includes harmful additives.

Dough Ingredients:

• 400 ml. water;
• 100 g butter;
• 1 chicken egg;
• 1 tsp salt;
• flour - how much will go in.

For filling :

• 400 g of meat;
• 4 bulbs.

For brushing dough: 150 g butter.

Step by step cooking:

1. Dissolve salt in warm water, add melted butter, beaten eggs. Knead everything, gradually adding flour.
2. Divide into 3 parts, cover with a towel.
3. Prepare the filling by mixing minced meat and onion.
4. After half an hour, roll out the dough as thin as possible. Fold the three parts on top of each other, generously lubricating each layer with melted butter. Roll into a roll, cut it into pieces 3-5 cm thick.
5. Roll out each roll again, lay out the filling, form triangular pies.
6. Bake at 200 degrees until golden brown.

Creating a children's menu places a lot of responsibility on parents. An important role should be given not only to the quality of the products used. Food should be properly prepared and beautifully presented. Even the most capricious sweet tooth can be interested if you involve them in the cooking process. Experiment with homemade recipes, get interesting molds for pies and muffins. Then cooking will become a pleasant side of your life and the life of your child.

“I cook, I try, I stand at the stove, and he shouts “Fe!” and pushes the plate away. And what to feed this child?” My friend complains. Familiar situation? Dear mothers, as I understand you. Feeding a child is sometimes a daunting task. And it’s not even a pity for the products themselves, but for the efforts and time that we spend in the kitchen. Children's meals should be fresh, tasty, interesting. But how to realize all this for a busy mother?

After talking with friends and conducting a small opinion poll, we managed to collect some simple and tasty dishes that our children love. But, most importantly, their preparation does not take much time.

1. Chicken in sweet sauce

Ingredients: chicken, honey, turmeric, coriander, salt, pepper, garlic, orange.
Preparation: The amount of ingredients depends on the size of the chicken. In a deep bowl, mix 2-3 tbsp. spoons of honey, 1-2 tsp. turmeric, a pinch of ground coriander, pepper, salt, squeeze 1-2 cloves of garlic. Add the juice of one small orange. Marinate the chicken for half an hour. You can leave it overnight if you wish. Place in preheated oven for about an hour. Garnish can be mashed potatoes, pasta or cereal. The taste of the chicken will be spicy-sweet, and it looks interesting! And you can use the baking time for yourself.

2. Shells with cheese

Ingredients: large shell pasta, seasoned cheese, tomatoes, onion, boiled chicken breast, salt, pepper.
Preparation: Boil pasta, but less than 2-3 minutes less than it is written in the instructions. Let the pasta cool.

During the time when the shells are boiled, cut the onion into cubes and fry in olive oil, add salt, pepper, if desired, you can add aromatic herbs. Cut the boiled chicken breast and tomatoes into small cubes. Mix onions, tomatoes and meat. Grate the cheese on a fine grater.
Fill the shell with tomato and minced meat, top with cheese. Put the shells in a deep frying pan or baking dish, pre-greased with oil. You can put on fire or put in a hot oven for 3-4 minutes to melt the cheese.

You can serve with any salad. Cooking time takes approximately 15-20 minutes.

3. Potatoes with cheese

This tender potato inside is covered with a delicious crispy crust. Believe me, does not leave anyone indifferent. Minimum ingredients, minimum time, maximum enjoyment!

Ingredients: potatoes, butter, cheese, salt.
Preparation: Choose small potatoes. Cut a peeled or well-washed potato in half. Put on a baking sheet, greased with oil, salt, put a piece of butter. Send to preheated oven for 20 minutes. Then put a piece of cheese on each potato. Cook for a few more minutes until the cheese melts and browns a little. You can serve with any salad.

4. Chicken liver with sour cream sauce

Not all children love the liver, although it is very useful. But this recipe is a godsend. The liver becomes tender, fragrant, and will simply melt in your mouth.

Ingredients: chicken liver, onion, carrot, salt, pepper, aromatic herbs, sour cream, sunflower oil.
Preparation: fry the chicken liver on both sides until the color changes in sunflower oil in a heated frying pan. Add diced onion, salt, pepper, optionally add aromatic herbs. After a few minutes, add the grated carrots on a medium grater. Simmer for a few minutes under the lid. Add low fat sour cream. Add fresh herbs if desired. Simmer for a few more minutes.

Serve with pasta, potatoes or porridge. With this cookie, children will sweep away everything. It takes about 15-20 minutes to prepare, and the taste is simply amazing!

5. Soup with meatballs

The first courses are very useful and simply necessary in the children's menu. But is it easy for you to feed your child with soup? I think the answer is "no".
Everyone loves my signature soup with meatballs because of its beauty, and, of course, its taste. And it takes 15 minutes to prepare.

Ingredients: minced chicken, potatoes, carrots, onions, green peas, turmeric, small star pasta, olive oil, salt, pepper, bay leaf, herbs.
Preparation: If you have minced chicken lying around in your refrigerator, this is just a godsend. Well, if not, then cook it yourself by chopping the meat, adding a small onion, a clove of garlic and salt to taste.

Cut potatoes, carrots and onions into cubes, make meatballs from minced meat. We put potatoes and carrots on the fire, wait until it boils and boil for several minutes, add onion, salt, pepper, bay leaf, pasta and turmeric. We cook for a few minutes. Add meatballs and a spoonful of olive oil. A minute before readiness, add greens. If you have canned peas, add them at the end. If fresh - along with potatoes.

This soup looks very beautiful, turmeric makes it golden and appetizing, and the ingredients of different colors and shapes will definitely interest children.

6. Fish cakes

Everyone knows that fish is a very useful product. But it just so happened that many children do not like fish. These cutlets are delicious, look beautiful and can be disguised as ordinary cutlets. And they are also useful because they are not fried, but baked.

Ingredients: fish fillet 500 gr, 2-3 slices of white bread without crust, onion, hard cheese, one egg, vegetable oil, dill, salt.
Preparation: pass the fish fillet through a meat grinder along with the onion, add an egg, squeezed bread in water, or in milk. Add finely chopped dill, salt, a spoonful of vegetable oil. With wet hands, form patties. For beauty, you can give them the shape of stars, fish, hearts. Spread on a baking sheet and put in a preheated oven for 15-17 minutes. After this time, sprinkle with grated cheese and send to the oven for another 5 minutes. Kittens are ready!

7. Carrot cutlets

We adults know that vegetables are healthy. Children are not interested at all. But these carrot cutlets should attract the attention of children. There are many variations of this dish, but these two, savory and sweet, are the simplest and most delicious.

Sweet meatballs
Ingredients: 5-6 medium-sized carrots, half a cup of semolina, 2-3 tsp. sugar, one egg, a pinch of salt, vegetable oil.
Preparation: boil carrots, when cool, grate, add semolina, egg, sugar, salt. Form cutlets, roll in semolina and fry in vegetable oil. You can serve with jam or jam.

salted cutlets
Ingredients: carrot, small onion, garlic clove, salt, egg, semolina, dill.
Preparation: Grate boiled chilled carrots, add chopped onion, garlic, finely chopped dill, egg, salt, semolina, knead, form cutlets, fry on both sides.

8. Omelet with sausage and vegetables

Eggs are undoubtedly a very useful product. As always, not all children love scrambled eggs. But I think this lush, soft and fragrant omelette should be of interest to kids. And if you dream up a little more and add interesting components to it, the children will definitely want to try it.

Ingredients: 8 eggs, 1 cup milk, 1-2 tbsp. tablespoons of flour, a whisper of salt, a few children's sausages, 1-2 tbsp. spoons of canned peas, 1 boiled carrot, 1-2 boiled potatoes, greens.
Preparation: Break eggs into a deep bowl, add milk, salt, flour and beat well. Cut the sausage into rings, carrots and potatoes into cubes, finely chop the greens, rinse the peas with water. Add all the ingredients to the eggs, mix, pour into a greased baking sheet and send to the preheated oven. Such an omelette can be served with fresh vegetables or sauces.

9. Mannik

Mannik is a flight for my mother's fantasy, and the components can be easily found in any refrigerator.

Ingredients: 1 cup of semolina, 1 cup of sour cream (can be replaced with kefir or taken in half), half a cup of sugar, three eggs, half a teaspoon of soda, vanilla sugar can be added.
Preparation: Mix all ingredients, let stand for a while. Can be prepared in the evening and left in the refrigerator overnight.
Pour into a greased mold and put in the oven for 30 minutes. You can put dried fruits, berries in mannik, or just pour over your favorite jam or syrup.

10. Cottage cheese casserole

Cottage cheese is almost the most useful dairy product. But my baby categorically refuses to eat it, but the cottage cheese casserole goes with a bang. Over several years of preparation, she has become my best friend and savior when it is difficult to feed a child with something. I love to cook it and for the fact that in the process you can fantasize and experiment, and it is almost impossible to spoil it.

Ingredients: 1 kg of cottage cheese, 3 eggs, half a cup of semolina, half a cup of milk, vanillin, 1 cup of sugar (to taste, a little less), zest of one lemon, juice of half a lemon, 1 tbsp. a spoonful of starch.
Preparation: pass the cottage cheese through a meat grinder or chop in a blender. The softer the cottage cheese, the tastier the casserole will be.

While you are doing this, pour the semolina with milk. Stir the eggs with the sugar, beating until foamy is not necessary. Mix cottage cheese, eggs, semolina, add vanillin, pour in the juice of half a lemon, grate the lemon zest on a fine grater, add a spoonful of starch. Mix well. You can add dried apricots, raisins to the casserole, after soaking them with water, or berries, fruits. Pour the cottage cheese into a greased form and put in a preheated oven for 40 minutes until golden brown on top. It is prepared quickly, and in 40 free minutes you can do a lot of useful things.

What do our kids love the most? Well, of course, delicious pastries prepared by mother's hands. After all, homemade cakes for children are the most delicious, healthy and cooked with love. Therefore, this subcategory contains the most appetizing, healthy and delicious baking recipes for children. This includes recipes on how to make a cake for children without baking, cookies for children, pizza for children, pie for children, cakes for children, pies, casseroles and muffins. There are also pastries for children from one year old. For example, cottage cheese cookies for a baby are healthy and tasty. Also in this subcategory you will find recipes on how to quickly and easily prepare interesting pastries for children for the holiday. Baking for a children's holiday should be not only very tasty, but also beautiful. After all, very often children refuse to eat, so they need to be attracted with something unusual. For example, a cake with a Teddy bear, a gingerbread house and a cake "Barbie Doll" will surely appeal to your kids and will be eaten in a matter of minutes. With such a diverse selection of recipes, you can make both a cake for a girl and a cake for a boy. But baking for children from cottage cheese is the most delicious and healthy. For example, a recipe for cottage cheese cookies, a children's casserole of cottage cheese and noodles, cottage cheese bagels and cottage cheese muffins with candied fruit. All these recipes and many more, no less interesting and appetizing, you will find in this subcategory. Salty pastries, like sweet pastries for children, are no less tasty and necessary. Therefore, every mother must have pizza recipes for children in her arsenal. Choose the most suitable recipes for yourself, how to prepare delicious pastries for children and, without wasting a minute, start the cooking process. After all, baking for children will surely saturate and give a good mood to the child.

29.05.2019

Frozen cherry pie filling

Ingredients: cherry, starch, sugar

Cherries frozen for the winter are perfect as a filling for pies - beautiful, juicy and very tasty. True, the cherry must be properly prepared for such a filling. That is what this recipe is about.
Ingredients:
- frozen cherries - 400 gr;
- 2 tablespoons starch;
- 3 tablespoons Sahara.

05.01.2019

Wafer rolls "Cew" in an electric waffle iron

Ingredients: egg, sugar, butter, vanillin, salt, vegetable oil, flour

Wafer rolls - a delicacy from childhood! Surely you still have your mother's old electric waffle iron at home. So why not treat yourself and your family to these homemade tubes? With our recipe it is very easy to make!
Ingredients:
- 5 pieces of chicken eggs;
- 150-200 grams of sugar;
- 200 gr butter or margarine;
- 1 pinch of salt;
- 1.3 cups of flour;
- vegetable oil for lubricating the electric waffle iron (if necessary).

05.01.2019

Bagels with poppy seeds

Ingredients: flour, water, yeast, margarine, sugar, salt, poppy seeds

It’s quite simple to please your family with excellent pastries: bake bagels with poppy seeds for them, according to the recipe of GOST USSR. You can be sure of a great result!

Ingredients:
For steam:
- 100 gr of wheat flour;
- 150 ml of purified water;
- 7-8 g of pressed yeast (0.5 tsp granulated).

For test:
- 350 gr of wheat flour;
- 135 ml of water;
- 40 grams of creamy margarine;
- 60 grams of sugar;
- 7-8 grams of salt.

For the top:
- 3-4 tablespoons confectionery poppy.

04.01.2019

Cookies "Minute" with jam according to GOST

Ingredients: butter, sour cream, flour, jam

If you want to indulge in homemade pastries, but you don’t have the opportunity to cook something grandiose, then the recipe for delicious and tender Minutka cookies with jam will come to the rescue.
Ingredients:
- 200 gr of butter;
- 150 g of sour cream with a fat content of 21%;
- 500 gr of wheat flour of the highest grade;
- 300 gr jam.

24.07.2018

Pie with strawberries and sour cream filling

Ingredients: flour, butter, sour cream, sugar, baking powder, egg, vanillin, strawberry, starch

To prepare a delicious pie, you do not need special skills and abilities: use our recipe and cook it with strawberries and sour cream filling. You will see, it is very simple and very tasty!

Ingredients:
For test:
- flour - 125 gr;
- butter - 50 gr;
- sour cream - 50 gr;
- sugar - 50 gr;
- baking powder - 1 tsp (or 0.5 tsp of slaked soda).
For filling:
- flour -1 tbsp;
- thick sour cream - 100 gr;
- egg - 1 pc;
- sugar - 100 gr;
- vanillin to taste.

For filling:
- strawberries - 250 gr;
- starch - 1 tablespoon;
- sugar - 2 tbsp.

28.06.2018

Shortcrust pastry raspberry pie

Ingredients: butter, egg, sugar, flour, salt, baking powder, raspberries

I suggest you make a delicious raspberry pie from shortcrust pastry. It is not difficult to prepare this delicious pastry, it turns out insanely delicious.

Ingredients:

- 250 grams of butter,
- 1 egg,
- 180 grams of sugar,
- 450 grams of flour,
- a pinch of salt,
- half tsp baking powder for dough
- 300 grams of raspberries.

20.06.2018

Muffins with yogurt

Ingredients: flour, butter, egg, sugar, baking powder, thick yogurt

Muffins are always tasty and beautiful. We bring to your attention the basic recipe - on yogurt, but you can safely add additional ingredients to the dough - chocolate, raisins, candied fruits, etc.
Ingredients:
- 80 gr flour;
- 50 gr of butter;
- 1 egg;
- 0.25 cups of sugar;
- 4 tablespoons thick Greek yogurt

31.05.2018

Chocolate muffins with liquid filling

Ingredients: dark chocolate, butter, egg, sugar, flour, cocoa

Sweet lovers will be happy to try chocolate muffins with a liquid filling. Such a dessert must be served hot, which is why there are not many ingredients indicated.

Ingredients:

- 40 grams of dark chocolate;
- 30 grams of butter;
- 1 egg;
- 15 grams of sugar;
- 15 grams of flour;
- 0.5-1 tbsp. cocoa.

30.05.2018

Muffins with cocoa

Ingredients: egg, yogurt, flour, cocoa, sugar, soda, baking powder, coffee, butter

Chocolate muffins with cocoa are quick and easy to prepare. I have detailed the recipe for you.

Ingredients:

- 2 eggs;
- 150 ml. yogurt;
- 300 grams of flour;
- 100 grams of cocoa;
- 250 grams of sugar;
- 1 tsp soda;
- 1 tsp baking powder;
- 100 ml. coffee;
- 80 grams of butter.

30.05.2018

Muffins with raisins

Ingredients: butter, raisins, cognac, sugar, flour, egg, milk, baking powder

There are a lot of muffin recipes. Today I have described for you a simple recipe for my favorite raisin muffins. The baked goods are very tasty.

Ingredients:

- 100 grams of butter,
- 75 grams of raisins,
- 2 tablespoons brandy,
- 80 grams of sugar,
- 120 grams of flour,
- 2 eggs,
- one and a half tablespoons milk,
- ¾ tsp baking powder.

28.05.2018

Lush brushwood in milk

Ingredients: flour, egg, milk, vodka, sugar, salt, powdered sugar, vegetable oil

I suggest you cook delicious and easy-to-cook pastries - brushwood in milk. The recipe is described in detail for you, so you can easily cope with this pastry.

Ingredients:

- 200 grams of flour;
- 1 egg;
- a third of a glass of milk;
- 1 tbsp vodka;
- 1-2 tablespoons Sahara;
- a pinch of salt;
- 3-4 tablespoons powdered sugar;
- vegetable oil.

22.05.2018

Cottage cheese casserole in the oven

Ingredients: cottage cheese, milk, wheat flour, sugar, salt, egg, butter, sour cream, berry sauce

Cottage cheese casserole is a dish that almost all children like. It is often given in the kindergarten, but you can also cook it at home in a conventional oven without much difficulty. How exactly, our recipe will tell.

Ingredients:
- 300 grams of fresh homemade cottage cheese;
- 0.5 cups of milk;
- 2 tablespoons flour;
- 3 tablespoons Sahara;
- 1 pinch of salt;
- 1 egg;
- 1 small piece of butter;
- sour cream for serving;
- berry sauce for serving.

21.05.2018

Muffins with milk in silicone molds

Ingredients: flour, butter, milk, egg, sugar, baking powder, vanilla sugar

Muffins are one of those pastries that usually no child can refuse. And adults will be happy to take them to tea or coffee. So watch our master class and be sure to cook delicious muffins with milk!

Ingredients:
- 130-140 gr flour;
- 60 gr of butter;
- 5 tablespoons milk;
- 1 egg;
- 4 tablespoons Sahara;
- 1.5 tsp baking powder;
- 0.5 tsp vanilla sugar.

20.05.2018

Pancakes on the water

Ingredients: egg, water, flour, baking powder, vanillin, butter, salt, sugar

I usually make pancakes for breakfast. These are ordinary pancakes, only in an American way. Today we will cook pancakes on the water. Very simple and fast.

Ingredients:

- 2 eggs,
- 250 ml. water,
- 250 grams of flour,
- 2 tsp baking powder
- a pinch of vanilla sugar,
- 2 tablespoons sunflower oil,
- half tsp salt,
- 3 tablespoons Sahara.

20.05.2018

Lush cottage cheese donuts

Ingredients: cottage cheese, flour, eggs, sugar, soda, refined oil

I suggest you cook very tasty and quick-to-cook donuts from cottage cheese. The recipe is simple.

Ingredients:

- cottage cheese - 170 grams,
- flour - 300 grams,
- eggs - 1-2 pcs.,
- sugar - 70 grams,
- soda - a third of a teaspoon,
- refined oil.