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Homemade pizza in the microwave. A step-by-step recipe for making pizza in the microwave

Microwave pizza is the perfect dish for the lazy. Products for him will definitely be found in the refrigerator, because the composition can be changed at your discretion. You just need to cut all the ingredients and send the pizza to the microwave, and in just 5 minutes you can treat your household. at the same time, the dish can be both the simplest and the most sophisticated - it all depends solely on the imagination of the culinary specialist.

Pizza in the microwave will become a delicious dinner, a hearty snack, and an unusual snack... You can use homemade dough as a base, or you can get by with a special crust bought in a store. Loaf, bread, lavash, baguette, etc. are also suitable. The chosen basis will depend on how much to cook pizza in the microwave.

Absolutely any toppings for pizza in the microwave are suitable! The main thing is to bring all the ingredients used to readiness in advance.... Sausages that do not require preliminary heat treatment are especially popular. You can also put any meat or seafood, vegetables and even some fruits, herbs and mushrooms, all types of cheese, etc. into the filling.

To make the pizza in the microwave juicy and aromatic, it is supplemented with various sauces and spices.... The easiest option is regular tomato paste, but you can also use more interesting recipes based on tomatoes, cream, cheese, sour cream, etc.

A microwave oven with a grill function is best for preparing pizza, but other models of equipment will do a good job with the proposed recipes. Serve pizza cooked in the microwave hot. It is a complete dish and does not require any additions when ready.

Secrets of making the perfect pizza in the microwave

Pizza in the microwave is a hearty quick dish that even a person far from cooking can cook. It is simply impossible to come up with a more suitable treat for a quick and satisfying snack! A couple of interesting remarks, how to cook pizza in the microwave, will turn it into a real delicacy:

Secret # 1. It is necessary to cook pizza in the microwave at the maximum temperature or in the grill mode.

Secret number 2. Pizza sauce in the microwave can be replaced with tomato paste impregnation or prepared according to a more original recipe.

Secret number 3. You need to bake pizza in the microwave on a flat dish without metal inclusions or on baking paper.

Secret number 4. Since the upper indicators for each microwave oven model are different, it is better to periodically glance at the dish, checking its readiness. The fact that the pizza can already be taken out of the microwave is evidenced by the ruddy dough and melted cheese.

Secret number 5. Microwave pizza can also be made from raw dough. To do this, it is simply made more liquid. It is very convenient to use yeast dough for pizza in the microwave - you can not wait for it to rise, but immediately use it for cooking.

For many, pizza from a loaf in the microwave resembles regular hot sandwiches, which serve as a great snack during the day. Nevertheless, this dish is prepared immediately from a whole loaf and only then cut into portions. This pizza looks quite interesting, however, it is suitable exclusively for a home meal. The flesh of the loaf can be removed by filling the middle with the filling, or you can press it tightly with a spoon so that the base for the pizza in the microwave is thicker and the dish is accordingly satisfying.

Ingredients:

  • 1 loaf;
  • 100 g butter;
  • 1/3 tsp dried garlic;
  • 1 glass of pizza sauce;
  • 200 g smoked sausage;
  • 150 g mozzarella cheese;
  • 1 tsp provencal herbs;
  • Fresh basil.

Cooking method:

  1. Cut the loaf lengthwise into two parts so that you get the "boats".
  2. Carefully cut the pulp of the loaf.
  3. Melt the butter, add Provencal herbs and dried garlic to it.
  4. Soak the loaf from the inside with the resulting sauce, carefully lubricating all surfaces.
  5. Turn on the microwave oven in the grill mode, bake the loaf until golden brown (about 5 minutes).
  6. Cut the cheese and sausage into thin slices, brush the loaf with pizza sauce.
  7. Put the sausage inside the loaf in one layer, then the cheese and return the pizza to the microwave.
  8. Grill the dish until the cheese is melted (2-3 minutes), then garnish the pizza with fresh basil.

Interesting from the net

Frozen ready-made bases are sold in any supermarket. They are a circle of ready-made dough that just needs to be thoroughly heated in the microwave. The ready-made pizza base can be supplemented with any filling and get your favorite dish in just 10 minutes. Instead of tomato paste, you can also use ketchup or any other tomato sauce in the same amount. Green olives will perfectly fit into the filling.

Ingredients:

  • 1 ready-made pizza base;
  • 100 g of hard cheese;
  • 1 tbsp. l. tomato paste;
  • 5 slices of salami;
  • 150 g ham;
  • 1 bell pepper;
  • Greenery.

Cooking method:

  1. Grease the prepared pizza base in the microwave with tomato paste.
  2. Chop greens, cut salami and bell peppers into circles, cut ham into cubes or thin slices.
  3. Grate cheese on a coarse grater.
  4. Put the ham and chopped herbs on the prepared pizza base as the first layer.
  5. Add salami and bell pepper on top, spreading them evenly over the entire surface of the filling.
  6. Sprinkle pizza with grated cheese and microwave.
  7. Set the microwave to maximum power and cook the pizza for 5 minutes.

Pizza from pita bread in the microwave is a very interesting appetizer dish that will take no more than 10 minutes of your time. Three pita breads make a fairly thick pizza base. So that they fit snugly against each other and do not fall apart, it is enough to coat them with sauce and sprinkle with hard cheese. The latter will melt and turn into an excellent "glue". The pizza in the microwave according to this recipe with minced turkey will be very tasty, but you can take any other.

Ingredients:

  • 3 pita bread;
  • 20 g butter;
  • 200 g minced meat;
  • 2 tomatoes;
  • 2 cloves of garlic;
  • 100 g of pickled mushrooms;
  • 1 onion;
  • 3 tbsp. l. ketchup;
  • 5 tbsp. l. mayonnaise;
  • 100 g of Dutch cheese;
  • Greenery;
  • Spices.

Cooking method:

  1. Dip the tomatoes in boiling water for a couple of minutes, then peel them off.
  2. Melt a piece of butter in a frying pan and fry the minced meat in it until cooked.
  3. Add tomatoes to the minced meat, rubbing them on a coarse grater.
  4. Pass the garlic through a press and also put in a common frying pan.
  5. Season the pizza filling with salt and pepper to taste, mix thoroughly.
  6. Put baking paper on a baking sheet, then the first pita bread.
  7. Grease the pita bread with mayonnaise and spread some grated hard cheese evenly over the entire surface.
  8. Add another sheet of pita bread, also grease it with mayonnaise and sprinkle with cheese.
  9. Spread the last pita bread on a baking sheet, brush it with a mixture of mayonnaise and ketchup.
  10. Put the minced meat on the pizza base.
  11. Rinse the pickled mushrooms and spread them evenly over the minced meat.
  12. Cut the onion into half rings and add the next layer to the filling.
  13. On top of the filling, make a fine mesh of mayonnaise, then pour the remaining hard cheese.
  14. Cook pizza in the microwave for 10 minutes at maximum power.

Now you know how to cook pizza in the microwave according to a recipe with a photo. Bon Appetit!

Today I decided to rest a little and do what I love - cook delicious food. The main dish of today is pizza in the microwave, I suggest you write down the recipe with a photo, as it turned out very tasty. You shouldn't buy a pizza blank from the store to toss it in the microwave and reheat it. You can spend 10 minutes of your free time and homemade pizza, which is much tastier than the store one, will be waiting for everyone on the table.

The recipe for pizza in the microwave is quite simple. The most common products are needed for cooking. Labor costs are minimal, and everyone will like the result. Another advantage of this recipe, I think, is that everything is prepared at home. Fresh and high-quality products are used, which means that such a pizza will not only be tasty, but also safe.

Knowing what the pizza is made of is important. In stores, you can often buy ready-made pizza with stitched ingredients. You can get poisoned with such a semi-finished product! Homemade pizza is a completely different matter. The dough is prepared without yeast, and all the freshest and tastiest is used for the filling. This is the only way to get a delicious dish one hundred percent.

Ingredients

To make a quick pizza dough in the microwave, you need the following products:

  • 1 egg (I came across an egg with two yolks, so don't be confused by the photo);
  • 120 ml of milk;
  • 200 ml wheat flour;
  • a pinch of salt (so that the dough is not bland).

For the filling, you can take:

  • sausage "Salami";
  • hard cheese;
  • fresh tomato;
  • tomato sauce;
  • basil for serving.

How to cook pizza in the microwave - a step by step recipe

  1. Let's start with a quick test. To begin with, we take premium wheat flour.
  2. A little salt is needed to make the dough taste good.
  3. Add 1 egg. Yes, I used one egg, but I got it with two yolks, so this is a photo that looks like with two eggs. I hope I don't confuse you with this photo. Whoever reads the text will certainly read this clarification / explanation.
  4. Pour milk. This time I have a store-bought fat content of 2.6%.
  5. Knead the dough from these simple ingredients.
  6. It should be soft and pliable (softer than dumplings). We leave him to rest under a towel.
  7. In the meantime, we take on the most delicious - the filling. Cut the salami into thin slices. It took me 8 slices for one pizza, but it really depends on the size.
  8. Rub hard cheese on a coarse grater. Here I also do not indicate the exact proportions, since you can add as much cheese as you personally like. I add a good handful of grated, slightly salty cheese.
  9. Roll out the dough and send it to a glass plate. The tortilla should be thin, and the plate can be floured to prevent the base from sticking.
  10. Grease the base with delicious tomato sauce or ketchup. I have a homemade sauce and it is very aromatic - this is a plus.
  11. We spread the pieces of sausage. We do this evenly, leaving a little space between the circles.
  12. Now we cut the tomato into circles and put it on the base between the sausages.
  13. We generously sprinkle all this beauty with cheese and send it to the microwave at the highest power. We cook for 10 minutes at a power of 700 watts.
  14. Decorate the finished pizza with fresh basil and serve, while the cheese is still stretching with appetizing threads.


If you also like this dish, write me about it in the comments. Your few lines will really support me and show that you need this project. After all, I write all my recipes for you - my readers. On this I say goodbye to you today and look forward to your comments!

Video recipe for making pizza in the microwave

Recipes for those who like quick-cooked pizza in the microwave in 5 minutes. Just a little time and a delicious dish is already on the table.

The dough is made from simple ingredients, but the main and important component is warm milk.

⏰ - 15 min; ⭐ - easy; 🍴 - 2 pores.

What do you need:

  • 6 tbsp flour;
  • egg;
  • 1 tbsp milk;
  • ¼ tsp baking powder;
  • grated hard cheese;
  • tomato mild ketchup;
  • salt;
  • any filling (sausage, peppers, tomatoes);
  • vegetable oil.

Knead a raw egg in a deep bowl, add flour, a little salt, baking powder and slightly warmed milk to it. Stir until smooth. Cover the microwave glass plate with parchment (to make it easier to wash later), grease with a thin layer of vegetable oil, spread out the well-rolled dough. Send it in the microwave for 5 minutes, setting the power to 900 watts. When the dough is baked, apply a thin layer of ketchup (you can use tomato paste or a mixture of ketchup and mayonnaise), lay out the filling, and sprinkle with cheese on top. Microwave again for 5 minutes and you're done.

On the water


A good option for pizza when there is absolutely nothing in the fridge. It happens the same.

What do you need:

  • 300 g flour;
  • 80 ml of water;
  • mayonnaise and ketchup;
  • filling (tomatoes, mushrooms, onions, sausage);
  • vegetable oil;
  • salt.

Sift flour, mix in a bowl with salt. Align a layer of flour, make a depression in the middle and pour in boiled but not hot water. Knead smooth dough and roll out to the diameter of a microwave glass dish. Place the dough on a plate, greased with oil. Apply a thin layer of the sauce all over the dough. Microwave for 5 minutes at 900 watts. When ready, lay out the filling, chop the ingredients finely and set it again for 5 minutes.

From batter

Did you know that you can cook pizza in a mug? It turns out very unusual. The main thing is to find such a mug or cup so that the bottom is wide enough. Usually these are bowls for broth and bowls.

⏰ - 10 min; ⭐ - easy; 🍴 - 1 pore.

What do you need:

  • 4 tablespoons flour;
  • 4 tablespoons kefir;
  • 2 tbsp tomato paste;
  • 2 tbsp grated hard cheese;
  • hunting sausages;
  • Green pepper;
  • vegetable oil;
  • a pinch of baking soda;
  • a pinch of salt;
  • a pinch of Italian herbs.

Mix lukewarm kefir in a glass with baking soda. Sift flour into a deep bowl, add a pinch of salt, kefir with soda and vegetable oil (one tablespoon is enough). Stir the ingredients and you will have a thin dough, like you usually get for pancakes. Pour the dough into a bowl, gently add the tomato sauce and chopped ingredients, and grind with herbs. Sprinkle with cheese and cook the pizza for 3 minutes at 950W.

On a ready-made basis

Ready-made pizza bases make life easier when you need to quickly whip up a pizza, but you don't feel like messing with the dough. The most exciting thing is that the filling can be any and only to your taste.

What do you need:

  • 1 base for pizza;
  • 2 tbsp ketchup;
  • filling (sausage, olives, cheese, tomatoes).

Cut and grate all the ingredients for the filling. Grease the base with a thick layer of ketchup. Spread all the ingredients over the base of the pizza, rub with cheese on top. Microwave at 800W for 5 minutes. Serve hot.

On pita bread


If there is no desire to cook the dough with your own hands, but for some reason you don’t like the finished base, there is a way out - lavash. The bread base is thin enough to mimic a pizza crust. The stuff remains to be done.

⏰ - 10 min; ⭐ - easy; 🍴 - 4 pores.

What do you need:

  • pita;
  • 2 tbsp ketchup;
  • 2 tbsp mayonnaise;
  • sausages;
  • tomato;
  • greenery.

We take a glass flat plate for the microwave, cover it with parchment paper, and put a sheet of pita bread on top. It is best to do it in two layers so that it does not break in the process. Trim the edges to shape as needed. Smear the ketchup and mayonnaise sauce on the surface of the pita bread, put the slices of sausages, tomatoes on top and crush with grated cheese. We put in the microwave for 3 minutes and sprinkle with herbs when ready.

Fastest pizza on a loaf


The bread base is already ready, all that remains is to lay out your favorite filling, cook in a couple of minutes and a beautiful hot snack is guaranteed.

⏰ - 10 min; ⭐ - easy; 🍴 - 2 pores.

What do you need:

  • 5 slices of loaf;
  • 4 tablespoons milk;
  • egg;
  • hard cheese;
  • sausage;
  • olives;
  • pickles;
  • 2 tbsp ketchup.

Tear the loaf into pieces and soften in milk. Mix to make crumb. Add the beaten egg and blend. Put the resulting liquid gruel in a flat silicone mold and level the layer. Pour a layer of ketchup, top with the filling of sausages, cucumbers and other favorite foods. Bake in the microwave for 10 minutes on the microwave + grill setting. Grind with cheese when done and let sit for 2 minutes.

Pizza on a loaf without milk


We couldn't do without this recipe. Surely at least once in your life you wanted to try a pizza potato base instead of bread. Trying?

⏰ - 10 min; ⭐ - easy; 🍴 - 2 pores.

What do you need:

  • 4 large potatoes;
  • 2 eggs;
  • 2 tbsp flour;
  • ham;
  • tomato;
  • 2 tbsp ketchup;
  • hard cheese;
  • salt.

Peel and grate potatoes. Remove liquid from it, mix with eggs, add flour and salt. Put the homogeneous mass in a baking dish, previously greased with vegetable oil. Bake the base in the microwave for 5 minutes in the microwave + grill mode. When the potato pancake is ready, turn the base over to the other side. Grease this side with ketchup, add all the ingredients and bake for another 5 minutes.

For gourmets

The last recipe that will appeal to everyone who loves the unusual and truly special.

That's all for us, and now you know how to cook pizza in the microwave in 5 minutes. When you try a recipe, write what you got.

26.01.2012 30.04.2016 by gotovlyu v mikrovolnovke

Making pizza is an interesting process, because you can use whatever your heart desires as a filling. Someone likes with mushrooms and chicken, someone with olives and pineapples, and someone with ordinary sausage. True, not many people cook this dish, considering that the process is laborious and time-consuming.

But this is not the case. The recipe for pizza for the microwave, which takes no more than 20 minutes to cook, will help to verify this.

It may not be exactly like the one that was baked in the oven, but, believe me, it will be no worse - it will be very tasty.

Your attention is offered:

Step-by-step recipe for pizza in the microwave

Ingredients:

  • eggs - 1;
  • wheat flour - 5 tbsp. spoons (with a slide);
  • sour cream - 2 tbsp. spoons;
  • kefir - 1 glass;
  • salt - a pinch.

For filling:

  • boiled sausage or ordinary sausages - 200 g;
  • ketchup;
  • greens (parsley) - 1 bunch;
  • hard cheese - 50 g.

How to make

Mix all the ingredients required for the dough in a deep bowl. The consistency will turn out to be liquid, this is normal.

Grease a baking dish with vegetable oil, pour the dough into it and flatten with a spoon.

Cut the sausage into cubes.

Brush the dough with ketchup and sprinkle evenly with chopped sausage.

Wash the greens, dry them on a towel and chop finely with a knife.

Grate the cheese on a fine grater. You can pre-hold it in the refrigerator so that it is rubbed better.

Put chopped parsley on a layer of sausage and sprinkle evenly with cheese on top.

Place the baking sheet in the microwave on the baking rack. Pizza baking power - 400 W, cooking time - 15 minutes. When it is browned on top and fried on the bottom, it can be considered ready. We take out, cool and serve.

Bon Appetit!

Pizza with salami

Cooking in the microwave with a grill

Delicious pizza with prawns and olives, cooked with the grill function, will be an excellent treat or dinner.

For the test:

  • flour - 300 g;
  • water - 100 ml;
  • egg - 1;
  • dry tremors - 10 g;
  • salt and sugar - 1 teaspoon each;
  • vegetable oil - 2 tbsp. spoons.

For filling:

  • ketchup;
  • shrimp - 150 g peeled;
  • olives - 1 can;
  • cheese - 150 g.

Dough preparation

Pour yeast into a deep bowl, pour in warm water and dissolve the yeast.

Then beat in an egg and pour in the butter, stir.

Add flour, sugar and salt, mix thoroughly. The result will be an elastic and non-sticking ball. Cover it with a napkin and let it sit for an hour.

Roll out the matching dough to the size of the mold (and wrap it on the side of the mold too).

Cut the olives into halves.

Spread with ketchup and top with olives and shrimp.

Place in oven for 10 minutes (power 600 W), grill on.

Sprinkle with grated cheese a couple of minutes before cooking. Prepare. Let stand and serve.

From a ready-made base

If you have a base, then the process will be reduced by at least half.

Take:

  • a pre-baked or purchased base with a diameter of 20 centimeters or look at the diameter of your rotating plate;
  • 150 g of different varieties of ham;
  • 1 large tomato
  • 100 g of hard cheese;
  • you can take pre-fried mushrooms, olives, bell peppers, cut into thin strips
  • ketchup or tomato paste, but then seasoning is needed.

Preparation

Place the base in the mold, pour the ketchup over, but not too abundantly so that it does not drain into the mold. Then spread the chopped slices of ham and vegetables over the entire surface, if using them. Cut the tomatoes into slices and place on top of the ham, sprinkle with seasoning. Grate the cheese coarsely and spread over the entire base - there should be a lot of it.

How long to keep pizza in the microwave? Cook for 5-8 minutes at full power - the middle will be soft and juicy, and the edges will be crispy. Do not pull it out right away, let it stand for 10 minutes.

Transfer to a platter (flat plate) and serve until cool.

Convection Microwave Recipe

Base ingredients:

  • water - 75 g;
  • yeast - 7 g;
  • margarine - 15 g;
  • salt - a pinch;
  • sugar - 1 tsp;
  • flour - 300 grams.

For filling:

  • boiled chicken meat - 100 g;
  • champignons - 75 g;
  • cheese - 50 g;
  • ketchup.

How to cook

Cut the champignons into thin slices and fry in a pan with vegetable oil (just pour a little) on the stove.

Chop the chicken meat at random.

Pour warm water into a bowl and dilute the yeast in it.

Add sugar, dissolve.

Pour in melted margarine.

Add salt and knead to a firm dough.

Roll out a thin (up to half a centimeter thick) circle with a diameter of 25 cm, prick with a fork and place on parchment.

Brush with ketchup.

Lay out the filling: first a layer of mushrooms, then chicken and then a layer of coarsely grated cheese.

Place on a grill rack and bake in a microwave preheated to 180 degrees for 12-15 minutes, turning on the convection.

Pizza recipe

An easy recipe for making pizza in the microwave. How to choose the right products, what to serve, and other options for making pizza for a family dinner.

20 minutes

260 kcal

5/5 (2)

Well, let's start preparing some quick but delicious meals? I think today I will tell you one very interesting recipe. It deals with making pizza in the microwave. Yes, in the microwave. This makes pizza incredibly affordable at any time., Will allow you to cook extremely quickly at home, the main thing is to choose the right microwave cooking mode

A microwave pizza cooked in 5 minutes is no worse than a full oven pizza. The taste remains unchanged.

Kitchen appliances: microwave; rolling pin; containers for ingredients; knife; cutting board; grater.

Required Ingredients

How to find the ingredients

For microwave pizzas, choose good wheat flour and hard cheese.

Cooking sequence

  1. We take the sausage and peel it. Cut the sausage into thin strips on a cutting board. Peel the onion, rinse it and cut into half rings. Now we chop the tomato and olives. We take a grater and pass the hard cheese through it.







  2. Now you need to prepare a deep bowl for the dough. Take three hundred grams of flour and pour it into the middle of the bowl. In the middle we make a small depression and slowly pour some water there. Add salt and start kneading the dough.

  3. Each one has a glass circle in the microwave oven, on which plates are placed in order to warm up their contents. So, today we need to take out this glass circle and rinse it thoroughly. We will cook on it! After washing this circle, you can brush it with a couple of tablespoons of vegetable or olive oil. When the surface is greased, start spreading the dough in a thin layer over the glass. Don't forget to shape the edges into bumpers. You can use a rolling pin to roll out the dough.

  4. Now the dough without filling must be sent to the microwave. Turn it on at full power and let the dough warm there for five minutes. The pizza dough in the microwave should be almost ready. Small bubbles may appear on the surface.

  5. When the time is up, you can congratulate yourself, because the base for the pizza is absolutely ready! Now the matter is small, you just need to distribute the filling. To do this, take three tablespoons of tomato paste and spread it over the surface of the dough in a thin layer.

  6. Take our sliced ​​sausage and put it on top of the tomato paste. Put some tomatoes and onions on top. Sprinkle this part of the filling with grated cheese and put our olives on it.



  7. Now we immerse the pizza in the microwave and set it to maximum power again and leave it on for five minutes. After this time, the pizza is completely finished. If during this time the dough does not become completely ready, you can keep it in the microwave for longer. Now you know how to make pizza in the microwave, and you will no longer have problems and questions with it. Can you make your pizza in the microwave even tastier? Probably yes!

Pizza recipe video

Interested in a recipe? Watch the video for this recipe. This will help you understand and learn all the steps how and how much to cook pizza in the microwave much faster.